
Jack Fassler
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Feb 3, 2023 |
aam-us.org | Joyce Lee |Jack Fassler |Lisa Claybon
As museums encourage visitors to learn and think about what is possible, sustainability is no longer a behind-the-scenes activity. Beyond LEED-certified buildings and facilities operations, sustainability initiatives are taking center stage as a common thread woven throughout the visitor experience. One example of this is in on-site dining and food retail programs.
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