Jackie Alpers
Food Writer and Photographer at Freelance
Food photographer and author of four cookbooks. I explore and document food history and culture. Available for assignment. 👉 https://t.co/0EWTOuzpTD
Articles
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2 weeks ago |
discovermarana.org | Jackie Alpers
Curious about how to cook with exotic gourmet mushrooms but don’t know where to start? Try this easy Sonoran-style white pizza made with a large flour tortilla for the crust. Lemon infused ricotta, garlic and parmesan are the perfect palette for lion's mane and blue oyster mushrooms. White Sonoran Wheat helps give locally-made flour tortillas their elasticity. This recipe calls for one large 14-to-16-inch flour tortilla commonly found in Southern Arizona.
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Sep 17, 2024 |
seriouseats.com | Jackie Alpers
Simmering the onion, tomatoes, canned green chiles, and garlic with the broth instead of sautéeing them first creates a bright base for the soup. The starches from the cooked potatoes along with the evaporated milk ensure the soup has a creamy, smooth texture. Portioning the shredded cheese into the individual serving bowls before ladling the hot soup over top softens the cheese and gives it the ideal chew.
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Sep 6, 2024 |
seriouseats.com | Jackie Alpers
A blend of spices and dehydrated powdered ingredients, such as cheese and tomato powder, creates a savory seasoning that tastes similar to Doritos. Lightly coating the tortillas with a neutral oil before cutting and air frying ensures crisp, golden tortilla chips. Air frying the tortillas is an easier, less messy way than deep frying to achieve crispy chips. Tossing the tortilla chips with the seasoning blend while still hot ensures the mixture adheres to the chips.
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Jul 3, 2024 |
seriouseats.com | Jackie Alpers
* Soft bolillo-style buns ensure the right bun-to-dog ratio and sturdiness needed to hold all the fillings. * Baking or air frying the bacon-wrapped hot dogs ensures the bacon is evenly crisp while the hot dogs remain juicy. Great American food cities like New York and Chicago have regional hot dogs that define them, and Tucson, Arizona is no different.
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Jul 2, 2024 |
flipboard.com | Jackie Alpers
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RT @FowlieMarta: The Unofficial Elf Cookbook by Jackie Alpers - Studio Food Photography by : Jackie Alpers - Tucson, United States https://…
Thank you! 🙏
The Unofficial Elf cookbook by Author Jackie Alpers #Book #Books #BooksWorthReading #bookstoread #bookstagram #Cookbook #TheUnofficialElfCookbook #Elf #Christmas #Jackie #JackieAlpers #Alpers #America #usa https://t.co/MwQS7PlSsz
The seven levels of the Candy Cane Forest in cake form, with all of the local flora and fauna - recipe and photo by me for The Unofficial Elf Cookbook: Purchase link - https://t.co/sUWmVAKgBG https://t.co/Srx8LWGEdW