Jacqueline Choo

Feb 21, 2024 | journals.plos.org | Jacqueline Choo |Yanyun Yan |Luis Roman Carrasco |Luís Carrasco

Loading metrics Open Access Peer-reviewedResearch Article Citation: Cheng EMY, Cheng CML, Choo J, Yan Y, Carrasco LR (2024) Biodiversity footprints of 151 popular dishes from around the world. PLoS ONE 19(2): e0296492. https://doi.org/10.1371/journal.pone.0296492Editor: Terence Sunderland, University of British Columbia, CANADAReceived: May 27, 2023; Accepted: December 14, 2023; Published: February 21, 2024Copyright: © 2024 Cheng et al.