
Articles
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1 week ago |
thisismold.com | Jake Stavis
Did you know that there’s a kelp farm in the Superfund site between Brooklyn and Queens? What sounds like a Lana del Rey B-side is in fact the promising work of Seaweed City, a grassroots organization founded by designers and community activists Shanjana Mahmud and Luke Eddins. Although the project started just four years ago as a casual experiment through the Newtown Creek Alliance, it has flourished into an ever-expanding citizen-science project to revitalize New York’s urban waterways.
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2 months ago |
careofchan.com | Jake Stavis
For many communities around the world, the profound seasonal shift from winter to spring officially marks the start of a new year. The festival of Nowruz has been celebrated in Iran for millennia, beginning on the vernal equinox and stretching across the sizdah bedar, a thirteen day period in which families and friends gather and feast to celebrate the earth’s annual regeneration.
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Mar 2, 2025 |
careofchan.com | Jake Stavis
Something special is brewing at the Seaport. To ring in the Lunar New Year, Water Street Projects hosted CHA CHA, free public festival open every weekend in February celebrating tea culture, design, and tradition. Conceived by WSA’s Professor in Residence Karen Wong, the New Museum’s chief brand officer behind groundbreaking initiatives including IdeasCity and NEW INC, CHA CHA was named after the Asian diasporic term for tea and martial artist Bruce Lee’s favorite dance.
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Oct 19, 2024 |
careofchan.com | Jake Stavis
articleVince Skelly and Alex Tieghi-Walker celebrate sustainability, craftsmanship, and thoughtful design with AudiVince Skelly is no stranger to the woods; the sculptor works with a variety of trees from the Pacific Northwest and Southern California, carefully following grain, patterns, knots and other characteristics inherent to the material to shape his signature stools, chairs, and abstract forms.
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Oct 17, 2024 |
careofchan.com | Jake Stavis
Technically speaking, it’s not inaccurate to call Akwasi Brenya-Mensa an interdisciplinary artist; it’s a suitable catch-all that speaks to his many professional hats (accomplished chef, established music manager and DJ, bona fide globetrotter), yet so much of his work examines that which defies simple categorization.
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