Jamie Smith

1 week ago | yahoo.com | Jamie Smith

Hair loss affects most men and women, but we all deal with it in wildly different ways. While many accept hair loss as a fact of life, others are profoundly shaken by their change in appearance. Those who struggle with hair loss find that their self-esteem plummets, and they may withdraw socially.

1 week ago | yahoo.com | Jamie Smith

I'm an American who visited Poland for the first time and was surprised by a few things. I was impressed by the public transportation options I found and the tasty food. The country had more communal gathering spaces than I expected and lovely architecture. Many Americans planning summer trips to Europe head to popular tourist spots in Italy or Greece. However, I've wanted to visit Poland for years to learn more about the country's history and explore some of my own Polish roots.

1 week ago | yahoo.com | Jamie Smith

The high price of eggs has many home chefs reeling, up a whopping 53% compared to the same time last year. This has many at-home bakers rethinking how they use eggs. If you don’t want to give up your favorite baked goods while you wait for the price of eggs to come down, you don’t have to. There are some simple ways to recreate recipes that call for eggs with tried-and-true substitutes. However, to get the best results, it’s important to select the right substitute.

1 week ago | chesapeakefamily.com | Jamie Smith

By Jamie Davis SmithCruises are incredibly popular with families for a reason. Many ships include kids’ and teen clubs so parents can have a break. There are activities for all ages, making cruises an ideal choice for multi-generational trips. Plus, they are the only way to see several different places in a single trip without having to change rooms. Moreover, parents don’t need to think about meal planning since meals are included in most cruises.

2 weeks ago | yahoo.com | Mallika Basu |Jamie Smith

This article was produced by National Geographic Traveller (UK). Smoked fish flaked into gently spiced rice, topped with egg — kedgeree is a beloved breakfast dish that’s also enjoyed for brunch, lunch and dinner around the UK. Yet its origins can be traced back to India, centuries ago. It’s derived from khichdi, a one-pot rice and lentil dish synonymous with both comfort and celebration in South Asia.