Jeanette Donnarumma, Accelerate360 Journalist Profile

Articles

My Favorite Oatmeal Recipe Is Packed with Anti-Inflammatory Ingredients

2 months ago | eatingwell.com | Jeanette Donnarumma

The text or call from a friend that they’ve safely delivered their baby is always the best message to receive, and from my local friends, those messages are often followed by, “But have you ever had the healing oats at the Valley Hospital?” The Valley Hospital is a local hospital in my area that makes a healing turmeric oat bowl for those who have given birth. My girlfriends who have had babies at this hospital have become obsessed with it.
My Favorite Oatmeal Recipe Is Packed with Anti-Inflammatory Ingredients

2 months ago | yahoo.com | Jeanette Donnarumma

Getty ImagesGenerate Key TakeawaysThe text or call from a friend that they’ve safely delivered their baby is always the best message to receive, and from my local friends, those messages are often followed by, “But have you ever had the healing oats at the Valley Hospital?”The Valley Hospital is a local hospital in my area that makes a healing turmeric oat bowl for those who have given birth. My girlfriends who have had babies at this hospital have become obsessed with it.
Instant Pot Irish Beef Stew

2 months ago | today.com | Jeanette Donnarumma

Chef notesAdd this hearty stew to the list of reasons you say Sláinte this month! Rich, comforting and full of deep, satisfying flavors, it’s a go-to recipe for cool nights and St. Patrick’s Day celebrations alike. What’s more is that this Irish beef stew is made in an Instant Pot. This electric multi-cooker makes it easy to achieve that slow-cooked depth of flavor in a fraction of the time, making it perfect for busy weeknights or whenever a craving for Irish comfort food strikes.
Shepherd's Pie

2 months ago | today.com | Jeanette Donnarumma

Chef notesShepherd’s Pie is the ultimate comfort food. This popular Irish dish is packed with layers of flavor that make it extra satisfying — perfect for the cold winter months and the lead-up to St. Patrick’s Day. Versatile and hearty, it’s a great choice for many occasions, whether it be feeding a hungry crowd or simply enjoying a cozy family supper.
Skillet Tortellini Bolognese

2 months ago | today.com | Jeanette Donnarumma

Chef notesMy husband’s favorite meal is a classic tortellini Bolognese, and while I love making it for him, I don’t always have the time for a traditional slow-simmered version. I needed a way to bring all that rich, hearty flavor to the table in a fraction of the time — without compromising what makes it so comforting and delicious. That’s how this one-skillet tortellini Bolognese became a go-to meal in our house.
Instant Pot Chicken Tortilla Soup

2 months ago | today.com | Jeanette Donnarumma

Chef notesChicken tortilla soup is one of those classic, comforting dishes that usually takes hours to cook. Between letting the flavors simmer and cooking the chicken just right, it’s a recipe that requires a lot of time and attention. Using the Instant Pot can speed things up without losing any of the rich, hearty flavors that make this soup so deliciously desirable.
My Favorite Breakfast Is Packed with Anti-Inflammatory Ingredients-and My Friends Keep Asking Me for the Recipe

Jun 23, 2024 | eatingwell.com | Jeanette Donnarumma

The text or call from a friend that they've safely delivered their baby is always the best message to receive, and from my local friends, those messages are often followed by, "but have you ever had the healing oats at The Valley Hospital?"The Valley Hospital is a local hospital in my area that makes a healing turmeric oat bowl for those who have given birth. My girlfriends who have had babies at this hospital have become obsessed with it.
Chicken meatloaf Parmigiana is the ultimate family-friendly dinner

Mar 28, 2024 | today.com | Jeanette Donnarumma

Chef notesIn my humble opinion, topping any food with marinara sauce and cheese is only going to make it better. In a game called “can you parm that”, there would never really be losers…mushrooms, pork cutlets, tacos, nachos, the list could go on and on. I challenged myself to “parming” up one of my favorite suppers‚ meatloaf — and it has since become a weeknight go-to for my family.
Make this buffalo chicken chili for the Super Bowl

Jan 31, 2024 | today.com | Jeanette Donnarumma

Preparation1. In a heavy-bottomed pot such as a Dutch oven set over medium-high heat, add oil. Once the oil is hot, add chicken and break it up with a potato masher. Cook until chicken browned, 8 to10 minutes2. Add onion, celery, carrots and garlic and stir to combine. Cook until softened, 4 to 5 minutes. 3. Deglaze pan with beer. Scrape the edges and bottom of the pan to pull up the flavorful browned bits. Cook until the beer is reduced by less than half, 3 to 4 minutes.
Lasagna Roll Ups with Vodka Sauce

Jan 31, 2024 | today.com | Jeanette Donnarumma

Chef notesIs lasagna your love language? Nothing says romantic, cozy date night more than a 9-by-13-inch casserole of baked pasta (you can thank me when the proposals start rolling in). This is an ideal meal to make for whether you’re celebrating with the whole family or that special someone. This cheesy, spicy and saucy dish is a cross between penne alla vodka and lasagna…what’s not to love?!Lasagna roll ups provide a solution to the age-old conundrums of slicing and serving neat portions.