Jennifer Chandler's profile photo

Jennifer Chandler

United States

Food & Restaurant Reporter at The Daily Memphian

Cookbook Author and Food Writer at Cook With Jennifer

Author Jennifer Chandler offers creative ways to get a delicious homemade supper on the table in no time flat. And ... Restaurant Reporter at @dailymemphian

Featured in: Favicon commercialappeal.com Favicon usatoday.com Favicon yahoo.com (+2) Favicon usnews.com Favicon allrecipes.com Favicon washingtontimes.com Favicon statesman.com Favicon stltoday.com Favicon kentucky.com Favicon sacbee.com

Articles

  • 1 week ago | wknofm.org | Jennifer Chandler

    The day falls on June 18, but I think it could be celebrated any day May through September!I asked Cristina McCarter, the owner of Feast & Graze in Memphis, TN, to share some tips on making the perfect picnic spread. Tip #1: Keep It Cool, Keep It CuteCristina says to always pack your picnic items in a cooler bag or basket with ice packs to maintain freshness. Tip #2: Soft Cheese Wins Every TimeCristina says to go for soft cheeses like goat cheese, burrata, and marinated feta.

  • 2 weeks ago | wknofm.org | Jennifer Chandler

    My go-to Bourbon Peach Tea is a bourbon-spiked iced tea flavored with a fresh peach purée that makes a wonderful summertime drink. The refreshing sipper cools you down on the warmest of summer nights. A summertime peach is the very best possible peach, the pinnacle of peachiness. Juicy, ripe, and flavorful, they are a treat that I look forward to every year. Using fresh peaches makes this tea unbelievably sweet and fruity.

  • 3 weeks ago | wknofm.org | Jennifer Chandler

    Egg salad sandwiches are some of the easiest sandwiches in the world to make, especially if you have some eggs sitting around in the fridge. For perfectly cooked hard-boiled eggs, follow this method. First, place the eggs in a medium saucepan and cover with cold water by 1-inch. Bring the water to a boil over high heat. As soon as it comes to a boil, remove the pan from the heat, cover, and let the eggs sit for 12 minutes.

  • 1 month ago | wknofm.org | Jennifer Chandler

    Start this summer off right by making sure your grill is ready to go. Do a safety check. If your grill is a gas grill, take off the propane tank, clean it, and inspect it for any damage. Also, check the hose that runs between the tank and the grill for any wear and tear. If you find anything wrong with the tank or the hose, replace it immediately. Look for Rust.

  • 1 month ago | wknofm.org | Jennifer Chandler

    Whereas most people think of strawberries as desserts, these juicy berries can add a delicious sweetness to a savory dish. My Strawberry Fields Salad is a fresh and bright salad that captures the essence of spring. My go-to version of this salad has the perfect combination of tastes and textures. Each element of the combination … the sweetness from the berries, crispness of the baby lettuces, saltiness from the crumbled blue cheese and crunch from the toasted nuts … complements the others.

Try JournoFinder For Free

Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.

Start Your 7-Day Free Trial →

Coverage map

X (formerly Twitter)

Followers
3K
Tweets
12K
DMs Open
No
Jennifer Chandler
Jennifer Chandler @cookwjennifer
19 May 25

Proud of my hubbie! https://t.co/HySupEUL0H

Jennifer Chandler
Jennifer Chandler @cookwjennifer
7 May 25

Love Greek food? If in #Memphis this weekend, you must check out the Memphis Greek Festival! For this week’s #TheWeeklyDish, organizers shared the recipe (plus cooking tips) for one of the festival’s most popular dishes - Baked Greek Chicken Oreganato! https://t.co/WuesX3IrzA

Jennifer Chandler
Jennifer Chandler @cookwjennifer
14 Mar 25

#Memphis Black Restaurant is next week! Make plans to check out a place you haven’t been before, or to revisit an old favorite! https://t.co/NPrEX9QQel