Jennifer Williams-Alvarez's profile photo

Jennifer Williams-Alvarez

New York

CFO Journal Reporter at The Wall Street Journal

@WSJ reporter covering corporate finance and CFOs.

Articles

  • 2 weeks ago | wsj.com | Jennifer Williams-Alvarez

    Corporate pension funds are feeling the heat after the fits and starts of the Trump administration’s tariff policies sparked radical market swings. Plans for S&P 500 companies lost nearly $74 billion in value in the days after President Trump’s “Liberation Day” tariffs were announced and funded status dipped below 100% in March for the first time since last September, staying there until early this month, according to professional-services firm Aon. Read more:

  • 1 month ago | wsj.com | Jennifer Williams-Alvarez

    Rattan baskets, framed photos and twinkly lights. How do you ever find the milk? When Susan Wolf’s partner went away for a week last November, she knew exactly what to do with the alone time. It started with emptying the contents of their refrigerator, followed by a deep clean. Then came the staging. Copyright ©2025 Dow Jones & Company, Inc. All Rights Reserved. 87990cbe856818d5eddac44c7b1cdeb8Subscribe NowAlready a subscriber? Sign In

  • 1 month ago | wsj.com | Jennifer Williams-Alvarez

    After inflation soared a few years back, Ford began expecting higher-income consumers, which Academy defines as households earning over $100,000. That didn’t happen until around last fall, and it accelerated into early this year. Academy is among those retailers that have seen their core value shopper pull back. The hope has been to make up some of that lost spending from more upscale households that might be better insulated from budgetary pressures—a group that companies are investing to attract.

  • 1 month ago | wsj.com | Jennifer Williams |Jennifer Williams-Alvarez

    The smaller menus and dining locations, along with new ordering technology and rewards for loyal customers, are key to executives’ plans to expand its restaurant count by as much as tenfold. “The restaurants, frankly, in Chicagoland are massive; they do massive volumes,” Chief Financial Officer Michelle Hook said.

  • 2 months ago | wsj.com | Jennifer Williams-Alvarez

    Cracker Barrel Old Country Store has been working for months to limit the impact of tariffs. The vast majority of the dining chain’s restaurant purchases are sourced from the U.S. But in its attached retail stores--where customers can buy candles, mugs and more, contributing around 20% of Cracker Barrel’s revenue--roughly one-third of purchases are of merchandise from China.

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