
Jikun Huang
Articles
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Mar 25, 2023 |
asiatimes.com | Jikun Huang
China’s food imports have increased significantly since the nation joined the World Trade Organization (WTO) in 2001. Annual imports and net imports of food reached US$160 and $93 billion, respectively, between 2019–2021. But as rural incomes rise and China’s population falls the gap for trade to fill between domestic food production and consumption in the future is uncertain.
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Mar 24, 2023 |
eastasiaforum.org | Jikun Huang |Peter McDonald |Dushni Weerakoon
Author: Jikun Huang, Peking UniversityChina’s food imports have increased significantly since the nation joined the World Trade Organization (WTO) in 2001. Annual imports and net imports of food reached US$160 and US$93 billion, respectively, between 2019–2021. But as rural incomes rise and China’s population falls the gap for trade to fill between domestic food production and consumption in the future is uncertain.
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