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Joanne Gould

London

Freelance Food Writer at Freelance

Eating, drinking & cooking my way around London. Health & fitness all the other times. Feminist. Wine pls. Also mum of 2 & freelance writer for hire 🖋

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Articles

  • Nutribullet Portable Blender review: Make milkshakes, smoothies and cocktails on the go

    1 week ago | expertreviews.co.uk | Joanne Gould

    To help us provide you with free impartial advice, we may earn a commission if you buy through links on our site. Learn more Powerful blending for its size Great price Truly leakproof Struggles with some foods Blade attached to motorised base Bulky to carry around The Nutribullet Portable Blender combines the usefulness of a full-size, plug-in blender with the convenience of being able to charge-and-go.

  • I tried 40 tinned drinks: here are my favourite canned cocktails, wines and seltzers for sunny days

    2 weeks ago | theguardian.com | Joanne Gould

    There is so much to love about a drink in a tin. Cans can be quickly and easily chilled, with their contents staying fresh; they’re widely recyclable, compact, lightweight and portable; there’s no fear of cans smashing into smithereens; you don’t require any gadgets to open them – and they vastly improve any journey or gathering. The Guardian’s journalism is independent. We will earn a commission if you buy something through an affiliate link. Learn more.

  • Best meat thermometers 2025, tried and tested

    1 month ago | independent.co.uk | Joanne Gould

    The Independent's journalism is supported by our readers. When you purchase through links on our site, we may earn commission. Why trust us? Get the perfect cuisson, with these handy kitchen gizmosJoanne GouldMeat thermometers may seem rather cheffy but they are useful for all sorts of everyday cooking.

  • nine tried and tested favourites

    2 months ago | msn.com | Joanne Gould

    Microsoft Cares About Your PrivacyMicrosoft and our third-party vendors use cookies to store and access information such as unique IDs to deliver, maintain and improve our services and ads. If you agree, MSN and Microsoft Bing will personalise the content and ads that you see. You can select ‘I Accept’ to consent to these uses or click on ‘Manage preferences’ to review your options and exercise your right to object to Legitimate Interest where used.

  • The best rice cookers for gloriously fluffy grains at home: nine tried and tested favourites

    2 months ago | theguardian.com | Joanne Gould

    How often do you eat rice? Even if it’s not a daily staple in your house, it’s safe to say most Britons cook and eat rice at least a few times a week. And while it may seem a simple thing to cook, it can be surprisingly difficult to get it right. The Guardian’s journalism is independent. We will earn a commission if you buy something through an affiliate link. Learn more.

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Joanne Gould
Joanne Gould @joeatslondon
31 Jan 25

Why is my dog like this https://t.co/t22gkNqY6Y

Joanne Gould
Joanne Gould @joeatslondon
27 Jan 25

Having the put the big light on at 2pm in order to see to type? Horrible.

Joanne Gould
Joanne Gould @joeatslondon
6 Jan 25

Looking for recommendations for central or north London function rooms / private hire spaces (pub, bar, hotel) that are not £££ but are nice/fun/have good food. Not for A Thing, for me.