Judith Evans's profile photo

Judith Evans

London

Deputy World News Editor at Financial Times

Deputy world news editor @FT. Also report & write stuff. 'Proper hack' - @MattGarrahan. Views not the FT's. Judith.evans at https://t.co/9WPzsmqGiY

Articles

  • 2 weeks ago | g1.globo.com | Oleksii Omelchenko |Judith Evans

    Dizem que a cozinha é o coração de uma casa, afinal, é onde as famílias se reúnem e as refeições são preparadas. Mas qual é o ponto de partida de tudo isso? A geladeira. É nela que armazenamos, de forma segura, grande parte dos alimentos. E, à medida que a tecnologia avança, as geladeiras ficam mais inteligentes, sugerindo receitas e até mostrando notícias. Contudo, de todas as características desse eletrodoméstico, uma continua sendo a mais importante: a temperatura.

  • 3 weeks ago | sciencealert.com | Judith Evans

    The kitchen is often the heart of the home – a place where families gather and meals begin. And at the start of it all? The fridge. This is where we safely store much of our food, and as technology advances, fridges are getting smarter: being able to track inventory, suggest recipes, even displaying the news. But of all their features, temperature remains the most critical.

  • 4 weeks ago | gavi.org | Judith Evans

    The kitchen is often the heart of the home – a place where families gather and meals begin. And at the start of it all? The fridge. This is where we safely store much of our food, and as technology advances, fridges are getting smarter: being able to track inventory, suggest recipes, even displaying the news. But of all their features, temperature remains the most critical.

  • 1 month ago | medicalxpress.com | Oleksii Omelchenko |Judith Evans

    The kitchen is often the heart of the home—a place where families gather and meals begin. And at the start of it all? The fridge. This is where we safely store much of our food, and as technology advances, fridges are getting smarter: being able to track inventory, suggest recipes, even displaying the news. But of all their features, temperature remains the most critical.

  • 1 month ago | theconversation.com | Oleksii Omelchenko |Judith Evans

    The kitchen is often the heart of the home – a place where families gather and meals begin. And at the start of it all? The fridge. This is where we safely store much of our food, and as technology advances, fridges are getting smarter: being able to track inventory, suggest recipes, even displaying the news. But of all their features, temperature remains the most critical.

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