Articles

  • 2 days ago | vitafoodsinsights.com | Kacey Culliney

    Industry must invest in metagenomic, metabolomic, and systems biology research to deepen knowledge around gut-skin mechanisms and optimise long-term biotic strategies for skin health, say researchers.

  • 4 days ago | vitafoodsinsights.com | Kacey Culliney

    Pre-seed startup Pinkmatter is hoping to close a fundraising round of €1.3 billion ($1.5bn) in July to build out business and finalise its tech platform to offer ultra-personalised supplement blends for women, based on gut microbiome analysis and symptom tracking.

  • 6 days ago | vitafoodsinsights.com | Kacey Culliney

    Research published in Nutrientsand presented to attendees at the 32nd European Congress on Obesity, held in Spain last month, outlined the potential anti-obesity effect of bovine collagen in snack bars. Findings from the 12-week randomised control human trial conducted among overweight and obese adults showed that consumption of such bars reduced the sensation of hunger and increased fullness and satisfaction.

  • 1 week ago | premiumbeautynews.com | Kacey Culliney

    Dans un contexte où la collecte et l’analyse des données prospèrent à l’échelle mondiale, l’industrie de la beauté cherche à remonter toujours plus en amont sur des données facilitant le catalogage des ingrédients, le suivi des tendances et le développement de nouveaux produits. Mais l’innovation issue des données reste confrontée à de nombreux obstacles !À l’occasion du salon in-cosmetics 2025 qui s’est tenu le mois dernier à Amsterdam, un panel d’experts a tenté de faire la part des choses.

  • 2 weeks ago | vitafoodsinsights.com | Kacey Culliney

    Addressing attendees at Vitafoods Europe in Barcelona this week, Rick Miller, associate director for specialised nutrition at Mintel, said it was critical for industry to understand the generational differences around lifelong health needs and expectations. Generation alpha – the youngest consumer category, defined as those born between 2010 and 2024 – are set to become the most nutritionally informed, yet nutritionally neurotic, consumers, according to Miller.

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Kacey Culliney
Kacey Culliney @KaceyCulliney
10 Jul 18

Twitter, I am back!

Kacey Culliney
Kacey Culliney @KaceyCulliney
28 Jul 15

Healthy #snacks R&d is all well and good, but is it going to kill off the beloved potato chip? http://t.co/IzZRXrrWne http://t.co/GdTWpk8JTN

Kacey Culliney
Kacey Culliney @KaceyCulliney
8 Jul 15

RT @BakeryAndSnacks: Got what it takes to lead our team? We're looking for an experienced B2B #editor to take the healm: http://t.co/KpDppu…