Katie Coakley

Freelance Journalist at Freelance

Traveler, writer, 🍺+☕️❤️. Last seen: 🇭🇷 All opinions are my own.

Articles

Executive director of the Vilar Performing Arts Center in Beaver Creek shares his journey

2 weeks ago | vaildaily.com | Katie Coakley

Cameron Morgan’s journey from a rural Alabama farm to executive director of the Vilar Performing Arts Center in Beaver Creek is a story of artistic passion, adaptability, dedication and just a touch of serendipity. At 31 years old, Morgan leads one of Colorado’s most prominent cultural institutions, overseeing a major capital renovation and guiding the organization through a new era.
Tequila’s siren call: From plant to paloma, there’s more to savor than just a shot

1 month ago | vaildaily.com | Katie Coakley

I’ll admit it: I have politely turned down offers of tequila for one reason — it made me cry. Truly, it seemed every time I indulged, I ended up in tears (and not the good kind). However, in the past few years, I’ve realized one very important truth: All tequila is not the same; aswith many things, quality matters. I’m not alone in this revelation. Tequila has come a long way from its party-shot reputation.
Minturn's Newly Renovated Eagle River Inn Showcases Historic Charm

2 months ago | coloradoexpression.com | Katie Coakley

Escape to the mountains and soak up the Eagle River Inn’s unique blend of centuries-old charm and contemporary design Those who have sipped a margarita at the Minturn Saloon or completed the Minturn Mile ski run may have noticed the large adobe property to the west of the saloon. Formerly shrouded in mystery (Was it a home? A hotel? A special event space?), new owners and a recent renovation of this historic property have brought new life to the 1892 building.
El Segundo: Vail’s Global Taqueria

2 months ago | vaildaily.com | Katie Coakley

It might be easy to think of El Segundo as a Mexican restaurant, but its culinary identity isn’t limited by borders or country. “We’re a globally-inspired restaurant,” said chef and co-owner Dimitri Souvorin.
A little bit of everything at Lionshead’s Tavern on the Square

2 months ago | vaildaily.com | Katie Coakley

Ideally situated by the Eagle Bahn Gondola and Born Free Express in Lionshead Village, Tavern on the Square is an ideal location to unwind, fuel, indulge and linger during or after a day on the slopes or another of outdoor adventure. Featuring an eclectic sampling of gastropub fare, Tavern has achieved the dining sweet spot of offering something for almost any palate.
Mirabelle Restaurant’s classical cuisine with a Beaver Creek flair

Mar 27, 2025 | vaildaily.com | Katie Coakley

The next time you drive through gates at Beaver Creek, look left and you’ll see one of the quintessential restaurants in the Eagle River Valley. There’s no signage, but Mirabelle has been providing unforgettable culinary experiences for 40 years, and 25 years with Chef Daniel Joly at the helm. Mirabelle occupies a historic farmhouse built in 1898, one of the original buildings in the Beaver Creek area.
Montauk grills fresh seafood in Vail’s Lionshead Village

Mar 14, 2025 | vaildaily.com | Katie Coakley

Firmly ensconced like a particularly tenacious barnacle on the Vail dining scene, Montauk has been taking guests under the sea for more than three decades. With its unwavering commitment to freshness and flavor, Montauk celebrates seafood by not committing to any particular genre or style of cooking. “We’re a seafood grill,” said Montauk Executive Chef Dimitri Souvorin. “Think steakhouse, but with seafood as the star.”This approach allows Montauk to spotlight the quality of its ingredients.
Almresi offers Bavarian hospitality in Vail Village

Mar 13, 2025 | vaildaily.com | Katie Coakley

Memory resides in your senses: a smell that reminds you of your grandmother’s cookies baking; a glass of Champagne that tastes just like the toast at your wedding; a song that you heard on Spring Break. But how to explain a place that not only elicits familiarity, but also transports you across the world? Perched at the top of Bridge Street in the heart of Vail Village, Almresi is more than just a restaurant — it’s an alpine escape that whisks guests straight to the heart of Bavaria.
Après and more at The Remedy in Vail

Mar 6, 2025 | vaildaily.com | Katie Coakley

Nestled within the stunning Four Seasons Resort & Residences Vail, The Remedy is a drink-and-dining destination for those in the know. Ideally located in Vail Village — close enough to walk, far enough to offer breathtaking views of Vail Mountain — The Remedy is perfect for après ski or an unforgettable dinner. Whether unwinding after a day on the slopes or grabbing a group for dinner, The Remedy offers expertly crafted cocktails and cuisine that’ll cure what ails you.
Serving Up Incredible Cuisine And Views At 10,800 Feet

Dec 17, 2024 | coloradoexpression.com | Katie Coakley

For 30 years, this unique dining destination has welcomed adventurers of all ages for wild game and unforgettable memories Traveling along US Highway 24 between Leadville and Minturn, you’d be forgiven for missing the Tennessee Pass Nordic Center, the meeting point for trekking up to the Tennessee Pass Cookhouse, unless you knew what to look for.