Kim Severson

Atlanta

Food Correspondent at The New York Times

Food correspondent for @nytimes. Body in the South, head in NYC, heart in SF. #pulitzer https://t.co/Y7G1zc51q6 https://t.co/stvB9U945f

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Articles

Anne Burrell’s death under investigation as a possible drug overdose

4 days ago | pressdemocrat.com | Kim Severson

The New York City Police Department is investigating the death of Anne Burrell, the popular Food Network star who was found dead in her Brooklyn home on Tuesday morning, as a possible drug overdose, according to an internal document viewed by The New York Times.
Anne Burrell’s Death Is Under Investigation as a Possible Drug Overdose

1 week ago | flipboard.com | Kim Severson

6 hours agoAnne Burrell Found Dead Next To "Dozens of Pills"New details have been revealed in the death of celebrity chef Anne Burrell, who was found dead in her Brooklyn home earlier this week aged 55. According to The New York Post, Burrell was discovered next to “dozens of pills.” Authorities confirmed she was “unconscious and unresponsive” when first responders arrived. No official cause of death has been announced. The NYPD pronounced her dead at the scene.
Anne Burrell Overdose Death Investigation

1 week ago | nytimes.com | Kim Severson

The New York City Police Department is investigating the death of Anne Burrell, the popular Food Network star who was found dead in her Brooklyn home on Tuesday morning, as a possible drug overdose, according to an internal document viewed by The New York Times.
For Food Network fans, Anne Burrell was the fun-loving aunt - Editor and Publisher

1 week ago | editorandpublisher.com | Kim Severson

Posted Friday, June 20, 2025 9:55 am Anne Burrell’s great gift might have been that she really knew how to lean in. A talented chef with TV-friendly charisma, she mixed in a my-way-or-the-highway attitude and a dramatic crest of platinum-blond hair.
For Food Network Fans, Anne Burrell Was the Fun-Loving Aunt

1 week ago | nytimes.com | Kim Severson

You have a preview view of this article while we are checking your access. When we have confirmed access, the full article content will load. The chef, who died Tuesday, built her stardom on a big, down-to-earth personality in which viewers could see themselves. Listen to this article · 5:48 min Learn moreAnne Burrell, a popular Food Network star, died at her home in Brooklyn on Tuesday. The medical examiner has not named a cause.
You’ve heard of fine wine. Now meet fine water

1 week ago | nzherald.co.nz | Kim Severson

Bottled waters from small, pristine sources are attracting a lot of buzz, with tastings, sommeliers and even water cellars. I recently spent 90 minutes watching six very serious people taste 107 varieties of mineral water. Each container was hidden under a cloth bag, its contents dispensed by small pours into wineglasses. The judges swished and gazed thoughtfully into the middle distance. They dumped the excess into buckets at their feet and joked about needing a bathroom.
You’ve heard of fine wine. Now meet fine water

2 weeks ago | pressdemocrat.com | Kim Severson

ATLANTA — I recently spent 90 minutes watching six very serious people taste 107 varieties of mineral water. Each container was hidden under a cloth bag, its contents dispensed by small pours into wineglasses. The judges swished and gazed thoughtfully into the middle distance. They dumped the excess into buckets at their feet and joked about needing a bathroom. They gave each water a score between 90 and 100, in a modified Robert Parker style. The comparison to paint drying might seem obvious.
Easy Cowboy Caviar Recipe to Feed a Crowd

1 month ago | nytimes.com | Kim Severson

Image Jump scare! It's me, Kim Severson. I'm filling in for Melissa Clark, she of the "glossy red hair and angular jaw," as she was described last week in a spicy San Francisco Chronicle article about the chef Thomas Keller. It's Memorial Day. Here's why I love America: It's packed coast to coast with hyperlocal food and singular culinary traditions. I'm constantly delighted by how different a dish can be from one state to another. Take collard greens, for example.
How Vani Hari, the Blogging 'Food Babe,' Became a Trump-Era Megastar

1 month ago | nytimes.com | Kim Severson

A former Democrat who started out dispensing tips on diet and fitness is now a major voice in the administration's healthy-food agenda. Vani Hari speaking last month about the Trump administration's push to remove food dyes at a media event in the Health and Human Services headquarters in Washington. Credit...
Meat sales are at a record high, and politics plays a big part

1 month ago | bostonglobe.com | Kim Severson

Meat’s reputation has taken a pounding over the last few years. Blamed for poor health, implicated in climate change, and attacked for cruelty to animals, it played the villain while plant-based burgers, grain bowls, and four-star vegan dishes took their star turn. No more. Meat has muscled its way back to the center of the plate.