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Laura Brehaut

Toronto

Food Writer and Online Editor at National Post

Food reporter @nationalpost | she/her

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Articles

  • 2 weeks ago | nationalpost.com | Laura Brehaut

    Advertisement 1From innovative ways to slash sugar and sodium to time-honoured traditions, these Canadian condiment companies make meals more deliciousArticle contentThe “Buy Canadian” movement is stronger than ever. Seven in ten seek homegrown products when they shop (68 per cent, up five points from February), and more than half look at labels to avoid items made in the United States, according to a Narrative Research poll.

  • 3 weeks ago | nipawinjournal.com | Laura Brehaut

    London-based cook, author and recipe developer Noor Murad shares recipes from her 'small but mighty' homeland of Bahrain Our cookbook of the week is Lugma by Bahrain-born, London-based cook, author and recipe developer Noor Murad. Jump to the recipes:'cheese and olives' (halloumi with spicy olives and walnuts), springtime fattoush and coffee, cardamom and chipotle-rubbed lamb chops. Recommended Videos Noor Murad is used to straddling two worlds.

  • 3 weeks ago | nationalpost.com | Laura Brehaut

    Advertisement 1London-based cook, author and recipe developer Noor Murad shares recipes from her 'small but mighty' homeland of BahrainArticle contentOur cookbook of the week is Lugma by Bahrain-born, London-based cook, author and recipe developer Noor Murad. Sign In or Create an AccountArticle contentJump to the recipes:‘cheese and olives’ (halloumi with spicy olives and walnuts), springtime fattoush and coffee, cardamom and chipotle-rubbed lamb chops.

  • 3 weeks ago | thesudburystar.com | Laura Brehaut

    London-based cook, author and recipe developer Noor Murad shares recipes from her 'small but mighty' homeland of BahrainPublished Jun 06, 2025  •  Last updated 5 hours ago  •  9 minute readClockwise from top left: author Noor Murad, springtime fattoush, coffee, cardamom and chipotle-rubbed lamb chops, and halloumi with spicy olives and walnuts. PHOTOS BY MATT RUSSELLArticle contentOur cookbook of the week is Lugma by Bahrain-born, London-based cook, author and recipe developer Noor Murad.

  • 3 weeks ago | nationalpost.com | Laura Brehaut

    Advertisement 1Get ready for a 'Martha Girl Summer,' with Pinterest searches up 2,889 per cent for the lifestyle mavenArticle contentIt’s been 49 years since Martha Stewart left Wall Street, and the lifestyle maven is as influential as ever. According to the 2025 Pinterest Summer Report, the “Martha Stewart aesthetic” is poised to take over, with searches up 2,889 per cent on the platform.

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Laura Brehaut
Laura Brehaut @newedist
6 Jun 25

RT @nparts: Cook This: 3 Middle Eastern recipes from Lugma https://t.co/Ndgq2dZdmI https://t.co/QnfhGtbEiZ

Laura Brehaut
Laura Brehaut @newedist
30 May 25

RT @nparts: Cook This: 3 recipes for sharing from Family Style https://t.co/0WoeOtqmyM https://t.co/PE0ZC4aMdK

Laura Brehaut
Laura Brehaut @newedist
26 May 25

RT @nparts: Cook This: 3 recipes from My Cypriot Table https://t.co/3QytZCgVTj https://t.co/JKfFX6SONb