Articles

  • 2 days ago | delish.com | Lauren Miyashiro

    I love a good seafood boil, but it's a lot of time, work, and mess. When I'm craving those same flavors with way less work, I use my favorite grilling hack: foil packs. They turn the beloved, dig-in-with-your-hands meal into individual parties that couldn't be simpler to throw on the grill. Along with being quick and easy (ready in under 30 minutes!), these foil packs couldn't be easier to customize. Don't have Old Bay seasoning on hand? Use your favorite spice mix, or our homemade Cajun seasoning.

  • 4 days ago | yahoo.com | Lauren Miyashiro

    This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. A couple weeks ago, it was a perfect, sunny 80 degrees in the San Francisco Bay Area. I knew it wouldn’t last, but all I could think about was having a grilled hot dog — the smoky, blistered char, the toasty buns, the ice-cold beer to go along with it. I could practically taste summer! The only problem? I was petrified to open my grill.

  • 4 days ago | cubbyathome.com | Lauren Miyashiro

    We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. A couple weeks ago, it was a perfect, sunny 80 degrees in the San Francisco Bay Area. I knew it wouldn’t last, but all I could think about was having a grilled hot dog — the smoky, blistered char, the toasty buns, the ice-cold beer to go along with it. I could practically taste summer! The only problem? I was petrified to open my grill.

  • 5 days ago | msn.com | Lauren Miyashiro

    Continue reading More for You

  • 5 days ago | delish.com | Lauren Miyashiro

    Skip to ContentBy Lauren MiyashiroUpdated: Jun 2, 2025During the peak season, I can’t get enough of summer squash. There are countless ways to enjoy it, but this comforting casserole just might be my favorite. Mixed with sour cream, mayo, cheddar and Parm, this squash casserole is creamy, extra-flavorful, and more than satisfying. Finished with a buttered Ritz cracker topping, this casserole just might be the pinnacle of summer comfort food.

Try JournoFinder For Free

Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.

Start Your 7-Day Free Trial →

X (formerly Twitter)

Followers
238
Tweets
394
DMs Open
No
Lauren Miyashiro
Lauren Miyashiro @laurenmiyashiro
14 Oct 15

Take #FNMag's Valentine’s Day Survey. I know you have any opinion :) http://t.co/P5yHXDXEnS

Lauren Miyashiro
Lauren Miyashiro @laurenmiyashiro
22 Jul 15

Boxed mashed potatoes: yay or nay? VOTE NOW :) https://t.co/71Ulj1zKLC

Food Network
Food Network @FoodNetwork

The #FNMag team needs your help with Thanksgiving planning. Answer their quick survey now: http://t.co/Ts5pSIaWAz. http://t.co/rOXpc4yevv

Lauren Miyashiro
Lauren Miyashiro @laurenmiyashiro
8 Apr 15

Vote! https://t.co/zuJOQ6dvkc

Food Network
Food Network @FoodNetwork

#FNMag is on a quest to find out how America eats ice cream. Share your preferences: http://t.co/UERlbQ3woJ. http://t.co/HSOMbnMOOI