Articles
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1 week ago |
parrysound.com | Laurie Wallace-Lynch
The historic building where jam and preserves were once made in downtown Parry Sound continues its tradition as the origin of delicious treats. Today, Legend Spirits company crafts artisan spirits in house. The 15,000 square foot craft distillery has been completely renovated to include an expansive entertainment venue, restaurant and outdoor patio overlooking Seguin River. The distillery was founded in December 2020 by two local couples.
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1 week ago |
saltscapes.com | Laurie Wallace-Lynch
When renowned Chef Michael Smith starts talking about his Culinary Farm at his Inn at Bay Fortune in P.E.I., you can hear the excitement in his voice. He says his three-hectare culinary farm was the inspiration for his new cookbook Farmhouse Vegetables: a Vegetable-Forward Cookbook (Penguin Random House). The culinary farm supplies all the produce for Smith’s FireWorks Restaurant at Inn at Bay Fortune.
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Jan 20, 2025 |
totimes.ca | Laurie Wallace-Lynch
TOtimes Books – This novel explores themes of existentialism – destiny, fate and free will, and Leane Moriarty’s latest home run Here One Moment could have you humming the Tim McGraw hit, “Live Like You Were Dying.”It’s a twisty, well-developed plot that starts off with a routine 90-minute domestic flight in Australia during which one nameless passenger goes seat to seat telling everyone how and when they will die! Perhaps no big deal if you’re 92.
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Nov 28, 2024 |
totimes.ca | Kate Morton |Laurie Wallace-Lynch
There’s nothing like curling up on the couch with a good book. You can get lost for hours or in some cases, such as reading a cookbook filled with mouthwatering recipes, you may be inspired to jump up and head to the kitchen to try out a new dish or bake some cookies.
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Nov 21, 2024 |
totimes.ca | Laurie Wallace-Lynch
Twin sisters Ashley Kosowan and Jenna Hutchinson have done it again! After their first cookbook (Jenna Rae Cakes and Sweet Treats) became an immediate bestseller, the duo has released a second book called Jenna Rae Cakes At Home: Our Favourite Recipes to Enjoy with Family and Friends.
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This is the fantastic result of the Sourdough Bread making course l took this morning at Mickael’s School of Bread. Mickael is a wonderful teacher. I highly recommend this course. https://t.co/31o42VlIrB
Blueberry love! Blueberries were on sale so l was inspired to make fresh Blueberry Muffins and Blueberry Coffee Cake. https://t.co/lJ5te1K5dF
Noilly Pratt has a Canadian connection. The spirit is made in Sete (Montpellier) France in enormous oak barrels made from oak imported from Canada. Aged inside and then in small barrels stored outside. We tasted four versions. I like the original and the Amber. #vikingcruiseline https://t.co/ZnZGxAxh5D