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  • Mar 15, 2024 | kirkusreviews.com | Lorna Schultz Nicholson |Rachel Qiuqi |David Wiesner |Susan Rose

    Young foodies will enjoy learning about a beloved dish from America’s northern neighbor. A celebration of one of Canada’s best-known dishes. Zoey and Dad anticipate their shared birthday tomorrow, July 1—also Canada Day, marked by fireworks. Best of all, Zoey, who’s turning 5, will get to eat poutine, Dad’s specialty. Plus, several of her favorite relatives are coming. Next day, Zoey helps Dad cook, while Mom greets everyone.

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