Luna Regina

San Francisco

Writer and Editor at Freelance

Writer and Editor at Healthy Kitchen 101

Writer and Editor at Healthy Recipes 101

Author, Food Blogger, Writer, Founder at @healthykitch101 and @healthyrecipeus - a passionate kitchen lover and a healthy eater.

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Articles

The Chicken Pot Pie Restaurant You Must Try When You're In Singapore

1 week ago | tastingtable.com | Luna Regina

The Chicken Pot Pie Restaurant You Must Try When You're In Singapore Gorchittza2012/Getty Images Arriving in Singapore, it won't be long until you find yourself amidst a vibrant culinary mosaic. Perhaps you'll get lost in the buzzy food experience of Hawker Centers and its boisterous mix of clanking woks and crowded chatter.
The Chicken Pot Pie Restaurant You Must Try When You're In Singapore

1 week ago | yahoo.com | Luna Regina

Arriving in Singapore, it won't be long until you find yourself amidst a vibrant culinary mosaic. Perhaps you'll get lost in the buzzy food experience of Hawker Centers and its boisterous mix of clanking woks and crowded chatter. Here, you can find just about any must-try Singapore foods and drinks, from Hainanese chicken rice and laksa noodles to kaya toast. You're also just as likely to stumble upon restaurants and diners, vividly bursting with life and colored by an elegant ambiance.
Cheese Or Milk: Which Has More Protein?

1 week ago | tastingtable.com | Luna Regina

Cheese Or Milk: Which Has More Protein? Julijadmitrijeva/Getty Images We may receive a commission on purchases made from links. Ask dietitians and health enthusiasts to help you build a protein-rich diet, and most won't hesitate to tack dairy onto the list. Milk, cheese, yogurt ... all of the items in this group are treasure troves of proteins.
Make A Faux Potato Salad With This Vibrant Vegetable Instead

1 week ago | tastingtable.com | Luna Regina

Make A Faux Potato Salad With This Vibrant Vegetable Instead Gkrphoto/Getty Images For all of its abundantly satisfying flavors and nostalgic value, potato salad has one major flaw in certain cases: Its carb content. Potato — the star ingredient — is known for being a high-carb food, one that doesn't always align with specific diets, such as ketogenic and Autoimmune Protocol (AIP), for example.
Torpedo Vs Sub: What's The Difference Between These Sandwiches?

1 week ago | tastingtable.com | Luna Regina

Torpedo Vs Sub: What's The Difference Between These Sandwiches? Static Media / Shutterstock / Getty You've probably heard a "sub" or "submarine sandwich" being ordered at your local sandwich shop plenty of times — a nice Italian sub might even be your favorite on-the-go item.
Torpedo Vs Sub: What's The Difference Between These Sandwiches?

1 week ago | yahoo.com | Luna Regina

You've probably heard a "sub" or "submarine sandwich" being ordered at your local sandwich shop plenty of times -- a nice Italian sub might even be your favorite on-the-go item. If you're from New York, New Jersey, or Connecticut, your sandwich might even be called a "torpedo."Obviously, your local shop and all of the best subs in LA aren't secretly a front for the military.
This Creamy Dip Is The Refreshing Topping Your Summer Burgers Need

2 weeks ago | tastingtable.com | Luna Regina

This Creamy Dip Is The Refreshing Topping Your Summer Burgers Need Da-kuk/Getty Images You could smear ketchup on your burger's buns and call it a day. You could add barbecue sauce to the meat patties and settle for its familiar taste. But when summer rolls around and the blazing hot weather is calling for something fresh and cool, maybe it's time for a change.
Why Your Steak Gets That Gray Band (And How To Prevent It)

2 weeks ago | tastingtable.com | Luna Regina

Why Your Steak Gets That Gray Band (And How To Prevent It) Darkwisper S/Shutterstock To a professional chef, short of charring, the worst thing that can happen to their steak is a curious phenomenon called "gray bands." Imagine you've just spent hours prepping, then painstakingly watch over the meat to get the perfect sear going.
Why Your Steak Gets That Gray Band (And How To Prevent It)

2 weeks ago | yahoo.com | Luna Regina

To a professional chef, short of charring, the worst thing that can happen to their steak is a curious phenomenon called "gray bands." Imagine you've just spent hours prepping, then painstakingly watch over the meat to get the perfect sear going. You're certain that the core is a beautiful medium-rare, but then when you slice it open, instead of seeing tender, pinkish meat stretching edge-to-edge, the center is ringed by ugly, dull gray meat.
This Bougie Snack Is 3 Ingredients And Starts With A Bag Of Potato Chips

2 weeks ago | tastingtable.com | Luna Regina

This Bougie Snack Is 3 Ingredients And Starts With A Bag Of Potato Chips innakreativ/Shutterstock Even the most lavish parties can feel incomplete without some snacks on the table. Over a board of colorful charcuterie or a spread of creamy dips, almost anything is possible. Small as they may be, those pieces of food are what keep the conversations flowing and the moments alive.