
Articles
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4 days ago |
303magazine.com | Madeline Sabin
On Sunday, June 1, Hey Kiddo transformed its rooftop into a slice of island paradise with a one-night-only takeover in collaboration with Hawaiian sauce brand, Poi Dog. Known for its eclectic vibes and inventive fare, the buzzing Denver rooftop is inviting locals to soak up some tropical flair during an Aloha-themed rooftop bash filled with bold bites, breezy cocktails and a lively DJ set that kept the good vibes rolling.
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1 week ago |
303magazine.com | Madeline Sabin
Level up your Monday night at Flight Club Denver. Home of the action-packed Social Darts® experience, Flight Club is redefining weeknight fun. This spring, it’s the go-to spot for spontaneous gameplay, fresh bites, vibrant drinks and a social atmosphere that sets the tone for your week. At the center of it all is Social Roll-Up, a new no-reservation event designed for dart rookies and spontaneous adventurers alike.
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2 weeks ago |
303magazine.com | Madeline Sabin
If you think cider is just sweet, fizzy apple juice, Kari Williams wants a word with you. She’s the force behind Snow Capped Cider, a fiercely ambitious operation in Cedaredge, Colorado, where apples grow at over 6,000 feet and cider is treated with the same reverence as fine wine. After 12 years of crafting award-winning ciders from estate-grown fruit, Williams opened her first taproom last summer—and she did it in style, renovating a 1940s gas station.
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3 weeks ago |
303magazine.com | Madeline Sabin
Kachina Cantina has long been a go-to for Dairy Block visitors craving vibrant Southwestern flavors—and now, it’s turning up the heat. Just in time for spring, the downtown Denver staple unveils a fresh new menu filled with bold, craveable dishes rooted in tradition and reimagined with a modern twist. “We wanted to breathe new life into the menu,” said Executive Chef Carlos Fierro. “These new dishes reflect the heart of the Southwest—bold, earthy, soulful flavors—but with a few surprises.
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1 month ago |
303magazine.com | Madeline Sabin
Belles & Boots, a new Western-inspired bar and restaurant, is now open in the heart of LoDo, offering a lively blend of tradition and trend. From boot-stompin’ barbecue to 32-ounce cocktails served in cowboy boot glasses, a mechanical bull and upscale bottle service, the concept is designed to entertain longtime locals and LoDo newbies.
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