Martha Stewart

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Martha's twirl-able take on pasta salad is the perfect summery dish. After a few hours of chilling to let the flavors meld, the salad is finished with feta cheese and fresh parsley. https://t.co/yJQnbPBFYp

Warm weather calls for more time outdoors, and what better way to soak up the sun than a delightful picnic? Martha’s Italian sandwich makes the perfect al fresco bite. https://t.co/ujRK8XRuEI

These homemade bread and butter pickles have the perfect crunch! They’re perfect for adding to any sandwich or burger, or just enjoying on their own. https://t.co/HYRC7S22lX

These smashed potatoes will be a huge smash at your next dinner party. They’re easy and fun to make, and only take a few ingredients. Flattened, seasoned, and roasted until crisp, serve as is or top with sour cream and fresh chives. https://t.co/a5toIKO8NN

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This whole-wheat pasta is tossed with Kalamata olives, capers, and a squeeze of lemon. It's incredibly easy to make and great any time, whether warm or chilled. https://t.co/GiYeuIt1sW

An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions. https://t.co/rzk4BMugWh

Salmon with peas is a New England tradition, but Martha adds her own twist. Topped with a bright squeeze of lemon this classic combination is the perfect spring hors d'oeuvre. https://t.co/XB2D55K6DL

Martha’s slow-simmered Bolognese sauce is a traditional take on the classic pasta sauce. The resulting sauce is rich and nuanced, a perfect partner for spaghetti, fettuccine, or just about any pasta. https://t.co/HpW8Le9NTB

If you're looking for a turkey burger that is flavorful, you need to try our recipe. These turkey burgers don't need much prep; just mix and form the burgers and they are ready for the grill in 10 minutes or less. https://t.co/DvhvyXqvXw

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Our chicken salad sandwich recipe is crunchy, creamy, and full of flavor. One taste and you’ll understand why Martha’s simple version has stood the test of time. https://t.co/MkjruwslYf

Our chicken salad sandwich recipe is crunchy, creamy, and full of flavor. One taste and you’ll understand why Martha’s simple version has stood the test of time. https://t.co/oGDgA3pLcN

If you're looking for a turkey burger that is flavorful, you need to try our recipe. These turkey burgers don't need much prep; just mix and form the burgers and they are ready for the grill in 10 minutes or less. https://t.co/KHpmdY2wx4

Martha’s slow-simmered Bolognese sauce is a traditional take on the classic pasta sauce. The resulting sauce is rich and nuanced, a perfect partner for spaghetti, fettuccine, or just about any pasta. https://t.co/bz1TdqqcxV

Salmon with peas is a New England tradition, but Martha adds her own twist. Topped with a bright squeeze of lemon this classic combination is the perfect spring hors d'oeuvre. https://t.co/fMoDL7ZxO5

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An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions. https://t.co/MWKlFjvhEj

This whole-wheat pasta is tossed with Kalamata olives, capers, and a squeeze of lemon. It's incredibly easy to make and great any time, whether warm or chilled. https://t.co/V2D3ll9Yj3

These smashed potatoes will be a huge smash at your next dinner party. They’re easy and fun to make, and only take a few ingredients. Flattened, seasoned, and roasted until crisp, serve as is or top with sour cream and fresh chives. https://t.co/k72Yij63Hz