Martín Caballero

1 day ago | bevnet.com | Martin Caballero |Martín Caballero

Was it something we said? Goldman Sachs has changed up its ongoing coverage of non-alcoholic beverage sales data as provided by NielsenIQ, and it’s a little bit less detailed than we’re used to seeing. Here’s what you need to know:📊 Some categories enjoyed a sales lift during the Easter holiday: in the 4-wks, CSDs (+6.5%), energy drinks (see below), and non-alc beer (+25.6%) picked up speed. Tea (+7.1%) and sparkling water (+8%) also rose.

3 days ago | bevnet.com | Martin Caballero |Martín Caballero

Danone has agreed to acquire a majority stake in Kate Farms, makers of a range of plant-based nutrition products for both medical and retail channels. Kate Farms’ “highly highly complementary products will enhance Danone’s specialized nutrition offerings,” the company said in a press release this morning announcing the deal. Details on the financial transaction were not disclosed.

6 days ago | brewbound.com | Martin Caballero |Martín Caballero

Sign In Account close MANAGE MY ACCOUNT Sign Out close Subscribe Sign In Brewbound — Beer Industry News, Events, & Jobs Big Beer Earnings Monster Contract Brewing Available in Metro Washington DC Alcohol Drags Monster’s Q1 Earnings Beer Run: Can THC Brands Find Safety in Three-Tier System? SPONSORED POST Crafting Tech for Craft Makers: Arryved’s All-In-One POS a... SPONSORED POST Exploring the Future of Hops: Hop Products Australia’s Lat... SPONSORED POST UniKeg: A Sustainable, Cost-Saving...

6 days ago | bevnet.com | Martin Caballero |Martín Caballero

Weak alcohol sales dragged on Monster Beverage in Q1, part of a confluence of factors that saw net sales drop 2.3% during the quarter. Monster CEO Rodney Sacks also cited cold weather, a shift in U.S. and European bottler/distributor ordering patterns, and adverse exchange rates for the energy drink company’s underwhelming earnings report during an investor call this morning.

1 week ago | bevnet.com | Martin Caballero |Martín Caballero

Reviews: Cookies Make Us ‘Happy,’ But You Have to Try This White Negroni