Martin Ramirez

2 weeks ago | texaslifestylemag.com | Martin Ramirez

by Martin Martinez on May 21, 2025 in Entertainment, ShareFitting that Mr. Saturday Night himself headlined the inaugural festival’s Saturday night main event, following a series of rising country music stars like Tucker Wetmore and Dylan Gossett. And with his usual lively performance and charming stage presence, Lone Star Smokeout’s debut weekend was a memorable experience, setting the bar high for future festivals.

3 weeks ago | texaslifestylemag.com | Martin Ramirez

ShareAs the stadium grounds permeated with savory smoke around every corner, the echo of twang from country’s hottest stars reverberated throughout the festival. It was a weekend long celebration of Texas country and bold flavors that the first day’s thunderous rainstorm would delay but never dampen. Afterall, you can’t keep a good Texan from their tunes and ‘que. Lone Star Smokeout marquee. Photo Corey Wernecke.

1 month ago | texaslifestylemag.com | Martin Ramirez

ShareIt was the perfect weekend for the inaugural SAVOR event. After a week-long bout with the North Texas spring rain, the festival kicked off with cool nights and warm days. Hosted by the premier resort destination, Omni PGA Frisco Resort & Spa in Frisco, TX, the rolling hills and sprawling golf greens painted the perfect backdrop to SAVOR’s weekend celebration of Texas cuisine and community. Flavorful Pupusas. Photo Martin Ramirez.

1 month ago | texaslifestylemag.com | Martin Ramirez

ShareThat’s exactly what Stuart and Tasha Blythin, founders of the iconic Texas theme park Schlitterbahn, had in mind when they created Camp Landa, a boutique 30-acre RV park located in the heart of historic New Braunfels. Reminiscent of a dreamy 1960s ambiance, this retro-inspired, modernly accessible campground returns to an era of outdoor adventure, inviting you to reconnect with loved ones and relive the good old days once again. Rest-Ready RV Sites and CabinsRV site.

1 month ago | foodsafety.einnews.com | Martin Ramirez

The food and beverage industry is at the intersection of innovation, safety and trust. From allergens to labeling laws to evolving global regulations, compliance is more than a checkbox—it’s the backbone of consumer confidence. But in a world where regulations multiply and supply chains grow more complex, how can brands keep up without overwhelming their teams or stretching their budgets?