Mary Luz Mejia's profile photo

Mary Luz Mejia

Toronto

Journalist at Freelance

Food&travel journo, content marketer, IICCT certified chocolate taster, Internatl Chocolate Awards Cdn. organizer, LatAm food specialist. Hablo Español. #binder

Articles

  • Mar 5, 2025 | thechocolateprofessor.com | Mary Luz Mejia

    Get the Most Out of Every BarGetting the most flavanol benefit out of your chocolate bars, however, means you’ll want to skip white and milk chocolate. The former has no antioxidant benefits, and the latter has very little, as its makeup consists of a low cacao percentage, sugar, cacao butter, and powdered milk.

  • Oct 26, 2024 | theglobeandmail.com | Mary Luz Mejia

  • Jan 2, 2024 | royalcaribbean.com | Mary Luz Mejia

    Alaska's wild and rugged terrain, coupled with its ever-changing weather, makes deciding what to pack for a cruise to Alaska crucial to making the most of this epic adventure. Whether you're hiking through Denali National Park and Preserve, biking along Anchorage's Tony Knowles Coastal Trail or enjoying a day sightseeing in Juneau, this guide provides you with packing tips to help you make the most of your Alaska vacation.

  • Oct 13, 2023 | nuvomagazine.com | Mary Luz Mejia |Mario Stojanac

    The Joy of Wining and Dining in Petite Croatia Current Issue — Croatia is fast becoming a destination for travellers seeking more than long sunny days and white pebbled beaches.

  • Oct 3, 2023 | nuvomagazine.com | Mary Luz Mejia

    Current Issue — Krokande, gelato, cacao, oh my! Down a few seemingly one-way roads off the main street in Lumbarda, on the Dalmatian island of Korčula, sits a tidy little stone house surrounded by the sweet scent of lavender and freshly made cookies.

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Mary Luz Mejia
Mary Luz Mejia @MaryLuzOnFood
29 May 25

Asked to write a little something for Our Kids Media- interviewed VP Heather Henricks about St. Clements School in #Toronto : https://t.co/jGEHrZI9mR

Mary Luz Mejia
Mary Luz Mejia @MaryLuzOnFood
3 Apr 25

RT @TourCNTower: Today marks 50 years since the CN Tower’s construction was complete, making it the tallest free-standing structure in the…

Mary Luz Mejia
Mary Luz Mejia @MaryLuzOnFood
10 Mar 25

A roundup of high flavanol chocolate bars. https://t.co/Fj7aqzimWA