
Melissa Kay
Writer and Editor at Freelance
Articles
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1 week ago |
thedailymeal.com | Melissa Kay
If you've ever baked cupcakes from a boxed mix, you know they're quick, easy, and surprisingly tasty. (Well, some are tastier than others, as you can see on Daily Meal's ranking of boxed cake mixes. Spoiler alert! Ghirardelli snagged the top spot.) But with just one simple ingredient swap, you can elevate that store-bought convenience to the next level, giving your cupcakes a homemade richness that rivals from-scratch recipes. The trick? Replace the oil with unsalted butter.
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1 week ago |
yahoo.com | Melissa Kay
If you've ever baked cupcakes from a boxed mix, you know they're quick, easy, and surprisingly tasty. (Well, some are tastier than others, as you can see on Daily Meal's ranking of boxed cake mixes. Spoiler alert! Ghirardelli snagged the top spot.) But with just one simple ingredient swap, you can elevate that store-bought convenience to the next level, giving your cupcakes a homemade richness that rivals from-scratch recipes. The trick? Replace the oil with unsalted butter.
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2 weeks ago |
thedailymeal.com | Melissa Kay
Egg salad is a timeless classic that is creamy, comforting, and endlessly versatile. But if your usual version is starting to feel a bit tired, there's an easy way to upgrade this lunchbox staple into something truly crave-worthy: Add smoked salmon. Smoked salmon, with its rich, savory flavor and silky texture, adds a whole new dimension to traditional egg salad.
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3 weeks ago |
thedailymeal.com | Melissa Kay
Freezers are designed to keep food fresh and frozen, but there is such a thing as a freezer that's too cold. While it may seem harmless, setting your freezer too low can lead to a range of issues, from wasted energy to food quality problems, like freezer burn. One of the most evident signs that your freezer is running too cold is the presence of ice buildup on the walls or inside the freezer compartment.
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3 weeks ago |
yahoo.com | Melissa Kay
Freezers are designed to keep food fresh and frozen, but there is such a thing as a freezer that's too cold. While it may seem harmless, setting your freezer too low can lead to a range of issues, from wasted energy to food quality problems, like freezer burn. One of the most evident signs that your freezer is running too cold is the presence of ice buildup on the walls or inside the freezer compartment.
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