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2 weeks ago | 
foodfaithfitness.com | Melissa Nicholson
If fresh, light, and healthy are your thing, then Tuna Ceviche belongs on your menu. Originating in Latin America, tuna ceviche is an invigorating dish that has captured the hearts and taste buds of food enthusiasts worldwide. Marinating fish in juices is said to have roots tracing back to the Inca Empire in Peru, where fish was preserved and “cooked” using the acidity of local fruits.
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Oct 23, 2024 | 
butterbourbonandothersins.com | Melissa Nicholson
Whiskey mixed with a hint of salted caramel—what could go wrong? Absolutely nothing. Caramel is a familiar note in many whiskeys, so the mix is a match made in heaven, or in this case, barrels. The founders of Duke & Dame, Amani Macaulay and Chima Burey, have created a smooth spirit that blends whiskeys (including bourbon and corn whiskies) with 100% natural salted caramel flavor. You won’t find a chemical-type caramel flavoring in Duke & Dame.
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Sep 21, 2024 | 
foodfaithfitness.com | Melissa Nicholson
You may wonder why you aren’t enjoying shrimp more often after discovering how easy and delicious these Baked Shrimp can be!Table of ContentsToggleDon’t you love it when things are uncomplicated? Preparing baked shrimp is quick and simple. The result is shrimp with an exterior that snaps as you bite it and an interior that is tender inside. The tradition of shrimp is linked back to coastal communities that have thrived on the sea’s riches for generations.
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Sep 21, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Yes, it’s a thing—combine mozzarella and meatballs for the most indulgent Italian treat. Table of ContentsToggleItalian meatballs, also known as “polpette” in Italy, are a classic cuisine. These delicious round meat morsels are typically crafted from ground beef (sometimes pork and veal), seasoned with breadcrumbs, Parmesan cheese, garlic, parsley, and eggs. Italian meatballs seem to date back to Roman times when the affluent relished finely ground meat combined with spices and other elements.
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Sep 21, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Despite its Italian roots, Spaghetti and Meatballs is on the list of many Americans’ ultimate comfort foods. Table of ContentsToggleA cherished comfort meal, spaghetti and meatballs may appear Italian; however, its origins are a delightful mix of Italian and American influences. This hearty dish first emerged when Italian immigrants came to the United States.
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Sep 16, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Peach Cobbler With Cake Mix makes it easy to create this sweet, warm, comforting, Southern-style dessert. Table of ContentsToggleCobblers have their origins in Colonial times and were first made by English settlers in New England. These creative pioneers, who often lacked a variety of baking ingredients and tools, crafted cobblers by layering biscuit dough or dumplings atop sweet and savory fillings.
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Sep 15, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Just when you thought steak couldn’t get any better, in walks homemade Steak Sauce!Table of ContentsToggleLet’s start with the elephant in the room: Some people freak out if you add steak sauce to their steak. Well, those people are missing out. Even the best steak in the world is taken to another level with the right sauce. Good sauces are created to enhance rather than cover up a good hunk of beef. Steak sauce has a flavorful history that brings a twist to our favorite grilled meats.
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Sep 2, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Every day is a busy day. To make those days easier (and delicious!), there’s Busy Day Soup!Table of ContentsToggleThe only thing better than hot soup is a hot soup you can throw together quickly. Busy day soup reminds me of a casserole my mom used to make when I was young. She called it “garbage,” which sounds awful, but the nickname came from the fact that she could use up a lot of leftovers in the fridge to make it. Busy day soup doesn’t require your leftovers; however, it is the same concept.
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Aug 27, 2024 | 
foodfaithfitness.com | Melissa Nicholson
If getting your daily water intake feels like a chore, shake things up with Chia Seed Water for better flavor and added nutrition. Table of ContentsToggleChia seeds, those small black and white seeds found in health food stores, offer a range of benefits, which is no doubt why they’re so wildly popular.
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Aug 26, 2024 | 
foodfaithfitness.com | Melissa Nicholson
Versatile rice comes to life with the flavor of garlic in this simple-to-make and enjoyable-to-eat Garlic Rice dish. Table of ContentsToggleRice is one of the most useful and inexpensive staples every home should have. It easily steps in when you don’t know what to make for lunch or dinner. White rice has a history that dates back thousands of years. It originated in Asia, where ancient farmers in China and India were the first to cultivate it around 10,000 years ago.
