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  • Apr 8, 2024 | wgbh.org | Ming Tsai

    By Ming Tsai (Serves 2) Ingredient List 2 large potatoes, peeled, julienned thin on a mandoline and rinsed with cold water and drained 1 bunch scallions, sliced, white and green separated 2 tb minced garlic 1 tb minced ginger 1 tsp minced fermented black beans 1 jar Spicy Chile Crisp 1/2 cup chopped flat leaf parsley Grape seed oil or canola to cook Kosher salt and fresh ground black pepper to taste Instructions In a wok coated with oil, stir fry the scallion whites, season, then add garlic,...

  • Jul 17, 2023 | motherearthnews.com | Ming Tsai |Jenny Underwood |Beth Howard |Arthur Boehm

    2 / 3Cook extra noodles while making this Sesame Chicken and Cucumber Noodle Salad Recipe — they can quickly be turned into a pan-fried noodle cake or chow mein after refrigeration. 3 / 3In "Simply Ming One-Pot Meals," Ming Tsai and Arthur Boehm provide 80 recipes that incorporate Tsai's East-West approach to cooking, while still keeping the recipes affordable and simple.

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