
Mizuki Nishibatake Kinoshita
Articles
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Jan 1, 2025 |
capilanocourier.com | Mizuki Nishibatake Kinoshita
Mizuki Kinoshita (she/her) // Contributor Lera Kim (she/her) // IllustratorMeet Sophie Pather, one of the standout athletes on Capilano University’s women’s soccer team. As a third-year Kinesiology major from North Vancouver, Pather chose CapU for its accessibility and the glowing recommendations she received from her family and friends. “The culture and education here felt like the right fit,” she explains.
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Sep 1, 2024 |
capilanocourier.com | Mizuki Nishibatake Kinoshita |Lily Rosen
Mizuki Kinoshita (she/her) // ContributorAngelica Blanch (she/her) // IllustratorThe exam season is tough for everyone. Now imagine having to juggle academic success as well as athletic success in order to keep your scholarships and lay the foundation for your future professional career. Here are the stories of students who managed this incredible feat in the last year. Brandon Lecce is a second-year student at Capilano University and a member of the Capilano Blues men’s soccer team.
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Sep 1, 2024 |
capilanocourier.com | Sean Finnan |Mizuki Nishibatake Kinoshita |Lily Rosen
Sean Finnan (any) // Crew WriterMesh Devkota (he/him) // IllustratorEveryone has to eat. Except — allegedly — some monks who have transcended the need for physical nourishment due to their vital connection to cosmic chow. So unless you are a monk, fueled entirely by willpower, the thought of your next meal will be a constant companion during your time at CapU – especially if you are a student-athlete.
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Sep 1, 2024 |
capilanocourier.com | Lily Rosen |Mizuki Nishibatake Kinoshita
Lily Rosen (she/her) // Crew WriterYohahnah Loker (she/her) // IllustratorAs the fall semester kicks off at Capilano University, students can dive into a heap of sports teams and recreational activities. Whether you’re a seasoned athlete or just looking for a way to stay active and meet new people, there’s something for everyone. Here’s a roundup of what CapU offers and how you can get involved.
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Mar 19, 2023 |
capilanocourier.com | Mizuki Nishibatake Kinoshita
How to reduce food waste and save moneyMizuki Kinoshita (she/her) // ContributorFood waste is a huge problem facing the world, and it has economic and environmental effects for individual consumers and the global population. According to the , “About a third of all the food produced for human consumption each year – or roughly 1.3 billion tons – is lost or wasted”. Food waste releases a lot of greenhouse gas, so it affects and is progressing global warming.
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