Nicole Ponseca

Mar 25, 2024 | flamingomag.com | Nicole Ponseca

by Nicole Ponseca | March 25, 2024 Kinilaw na Hipon (Curried Shrimp Ceviche) 1 pound raw tiger shrimp, peeled and deveined and cut in half lengthwise ¾ cup white sugarcane vinegar 2 tablespoons minced shallot 2 tablespoons minced fresh ginger ¼ cup peeled and diced cucumber 1 thinly sliced bird’s-eye chile ¾ cup coconut milk 1 teaspoon fish sauce 1 teaspoon calamansi juice (lime juice in a pinch) 2 pinches of ground white pepper 2 tablespoons torn fresh cilantro leaves PREPARATION: Add the...

Feb 7, 2023 | honolulumagazine.com | Bretman Rock |Mia Manansala |Ashley Lanuza |Nicole Ponseca

Explore and celebrate Hawai‘i's vibrant Filipinx community with these five titles. Here at da Shop bookstore, we don’t need a designated month to celebrate the vibrant Filipinx community here in Hawaiʻi. With the release of local superstar Bretman Rock’s memoir (available Feb. 14), we want to highlight some of our favorite books that cherish Filipinx culture, diversity and stories.