Nina Pullman
Journalist and Audio Producer at Freelance
Food journalist and audio producer for hire! Formerly @BBCFoodProg, @wickedleeksmag, @FPJLive. One half of @ForkPod.
Articles
-
6 days ago |
bbc.com | Grace Wood |Nina Pullman
Cheeseboard origins discovered in Tudor manuscriptGrace Wood and Nina PullmanGetty ImagesAccording to the 16th Century pamphlet cheese was regularly eaten at the end of a meal in Tudor timesThe tradition of having a cheeseboard at the end of a meal dates back at least 400 years to Tudor times, according to historians studying the the oldest English book on cheese.
-
Oct 22, 2023 |
wickedleeks.riverford.co.uk | Nina Pullman
Why should people consider bitter flavours? The addition of some bitter flavours in a dish can yield food that is moreish and more interesting to eat. A dish that has saltiness, sourness, bitterness and sweetness, all in balance, is sure to excite the tastebuds on our tongues more than something that is one-note. What are your favourite foods to cook with that bring a bitter flavour? It has to be bitter leaves, tahini and walnuts.
-
Sep 18, 2023 |
wickedleeks.riverford.co.uk | Nina Pullman
Almost 100 chefs, farmers and celebrities have signed an open letter asking supermarkets to treat farmers more fairly after new research has found half of British fruit and veg growers say they may go out of business in the next 12 months. The survey, which was done by research firm Opinion Matters on behalf of organic veg box company Riverford, found 75 per cent of those asked said treatment by supermarket buyers was one of their top concerns.
-
Sep 17, 2023 |
wickedleeks.riverford.co.uk | Nina Pullman
The farmer“The reason I set my business up was because of the unfairness in the supply chain. I sometimes liken it to a drugs gang regime, where you’ve got the big boss at the top and the little minions in the middle doing the dirty work. And they do exploit that power in the middle. “Farmers are very transparent and have to show their audits for Red Tractor or RSPCA, and there should be that level of transparency further up the chain.
-
Sep 13, 2023 |
wickedleeks.riverford.co.uk | Nina Pullman
Almost a quarter of the food eaten in the UK comes from countries vulnerable to the climate crisis, a new report has found. Bananas, grapes, avocados, coffee and tea are among the top food and drinks that will be affected, according to research by Christian Aid, which found 22 per cent of all the fruit, veg, pulses and meat eaten by UK households will be affected.
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →X (formerly Twitter)
- Followers
- 3K
- Tweets
- 6K
- DMs Open
- Yes
Proud that mine & @SheilaDillon's @BBCFoodProg on Bradford's food culture made Radio 4's Pick of the Week, as chosen by @TherealNihal 🙌🏼 Loved exploring this vibrant, friendly city with its rich food history & culture. If you get chance, go visit and eat! https://t.co/uh52RfcXFE
My latest @BBCFoodProg with @SheilaDillon explores how Bradford's food culture and industrial history helped it win this year's UK City of Culture, and how food is integral to the local economy and community in the city today. Have a listen 🎧https://t.co/rPIslfRoqx @bradford2025 https://t.co/ZBRaZOKLI9
RT @AFNnetwork: Alternative proteins – what’s in it for farmers & land use? Our excellent freelance writer @nina_pullman, has written this…
