
Articles
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6 days ago |
houseandgarden.co.za | Olivia Vergunst
A serene, resort-inspired duplex in Hong Kong brings nature, warmth, and artful design to the heights of city livingPerched high above the vibrant pulse of Hong Kong, a 2,000-square-foot duplex offers a rare kind of luxury: tranquility. Located in the exclusive enclave of Chung Hom Kok, the apartment reinterprets the charm of a countryside resort through a contemporary lens - blending warmth, comfort, and an elegant connection to nature.
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1 week ago |
houseandgarden.co.za | Olivia Vergunst
Cape Town is about to become the epicentre of future-focused design as Decorex Cape Town returns to the CTICC from 5 to 8 June with a bold theme: The Future of Living. This year's edition promises more than just a design exhibition - it’s a full-sensory exploration of how we’ll live, work, cook, relax, and entertain in the years to come.
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1 week ago |
houseandgarden.co.za | Olivia Vergunst
On a picturesque peninsula in Eastern Ontario, this newly built contemporary residence stands as a bold reimagining of the modern lodge. Though a private vacation property, it unfolds with the ease and elegance of a boutique hotel — designed with both serenity and spectacle in mind.
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1 week ago |
houseandgarden.co.za | Olivia Vergunst
If your idea of heaven is a bowl of silky noodles swimming in a soul-satisfying broth, then welcome to Ramenhead - Cape Town’s most crave-worthy ramen destination, tucked beneath fine-dining giant FYN on Parliament Street. Here, Japanese street food is given the star treatment, combining time-honoured tradition with edgy urban energy. Conceived by chefs Peter Tempelhoff and Ashley Moss as a tribute to their obsession with ramen, Ramenhead is more than just a quick bite - it’s an experience.
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1 week ago |
houseandgarden.co.za | Olivia Vergunst
When The Good Life Show arrives in Cape Town this May, it brings with it a feast for the senses - and a culinary lineup that reflects the future of food. With a focus on sustainability, wellness, creativity, and culture, the event will showcase top South African and international chefs, food innovators, and mixologists, all gathered to inspire and delight.
Journalists covering the same region

Katy Fairman
Writer and Editor at Freelance
Katy Fairman primarily covers news in São Paulo, São Paulo, Brazil and surrounding areas, with additional coverage in Mexico City, Mexico and Madrid, Spain.

Laurent Lozano
Dakar Dureau Chief at Agence France-Presse (AFP)
Laurent Lozano primarily covers news in the Casamance region of Senegal, including areas around Ziguinchor and surrounding towns.

Ngouda Dione
Freelance Multimedia Journalist at Freelance
Ngouda Dione primarily covers news in the Dakar region of Senegal and surrounding areas.

Adama Diouf
Journalist at Agence de Presse Sénégalaise (APS)
Adama Diouf primarily covers news in Dakar, Dakar Region, Senegal and surrounding areas.
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