Parmod Kumar Yadav

Oct 22, 2024 | tandfonline.com | Parmod Kumar Yadav |SANJAY KUMAR |Rajeev Gupta |Dhram Prakash

ABSTRACTThis study assesses the impact of different cropping systems on changes in total organic carbon (TOC), its fractions and biological activities to evaluate the changes in soil health. The rice-wheat cropping system (RWCS) had significantly higher total organic carbon (TOC) (38.8%) and soil organic carbon (SOC, 43.6%) compared to the pearl millet-mustard cropping system (PMCS).