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Philippa Johnston

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Articles

  • Nov 12, 2023 | northandsouth.co.nz | Philippa Johnston |Michael Fletcher

    Luke Blincoe, CEO of Electric Kiwi, is an affable, cheerful sort of bloke, but when it comes to New Zealand’s electricity market, he’s not one to mince his words. In mid-September he wrote a bluntly worded email to the company’s 70,000 customers that, among other things, accused the big four electricity companies of “squeezing retail competition out by subsidising their bloated retail arms with the excess profi ts from generation”.

  • Nov 12, 2023 | northandsouth.co.nz | Philippa Johnston |Oded Na’aman

    It is now 1pm, Wednesday 18 October, and I am at home, in Tel Aviv. Eleven days have passed since the 7 October attack on Israel. At least 1400 people were killed in one day, mostly civilians, and there are around 200 Israeli hostages held in the Gaza Strip. Israel has since launched its deadliest attack on Gaza so far: around 3500 Gazans have been killed, about 1000 of them children. Hamas still manages to fire rockets at Israel, mostly toward towns closer to Gaza, but some toward Tel Aviv.

  • Nov 12, 2023 | northandsouth.co.nz | Philippa Johnston |Hera Lindsay Bird

    We have a strange and persistent love for radio in this country, but I can’t help feeling that Kim Hill deserves some personal credit for the endurance of the medium. When I was growing up, her voice was as familiar as Saturday-morning lawnmowers, and the neighbour’s kid, grudgingly practising his trumpet. The one time I ever bagged a spot on her show, I immediately got a text from everyone I knew over the age of 40, despite not having tipped anyone off, confirming her ubiquity.

  • Oct 15, 2023 | northandsouth.co.nz | Philippa Johnston

    This February, Trade Me Property sales director Gavin Lloyd reported that the median weekly rent had reached a record high of $600. Like the neverending statistics of climate-change-induced heat records, this announcement arrived with the limp splat of an overcooked spaghetti noodle. We all know the New Zealand rental market is a disaster.

  • Oct 15, 2023 | northandsouth.co.nz | Philippa Johnston

    A kina opener looks like a trowel crossed with a speculum. To open the urchin, as EnviroStrat senior environmental consultant Johnny Wright demonstrated to North & South, insert the tip of the “spade” into the hole at the base of the shell and give the opener a firm whack. Squeeze the spring loaded handle to crack open the shell, then, using a spoon, scoop out the five golden-brown “roe” (actually the urchin’s gonads).

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