Phillipa McGuinness

Aug 31, 2024 | themonthly.com.au | Phillipa McGuinness |Stan Grant |James Bradley |Katherine Wilson

Remembering Australia’s home-cooking pioneer Margaret Fulton, on what would have been her 100th year “No dietary requirements.” When I’m RSVPing to an event or invited to someone’s house for dinner, I’m the straightforward guest with no dietaries or allergies. Open-minded and generally unfussy in my tastes, I was surprised by how little I fancied as I leafed through the first pages of Entertaining with Margaret Fulton (1971) and The Margaret Fulton Cookbook (1968). Devilled Eggs.