
Prafulla Regmi
Articles
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Jan 10, 2025 |
modernpoultry.media | Prafulla Regmi
By Dr. Prafulla Regmi, University of GeorgiaStocking density is a critical factor to consider for optimum welfare of commercial broilersStocking density is typically defined in terms of the number of birds per unit area or the amount of space provided on per bird basis. In commercial production, stocking density of a broiler flock is calculated based on target market weight by accounting for the number of chicks placed initially and the average flock mortality.
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Oct 8, 2024 |
modernpoultry.media | Prafulla Regmi
By Prafulla Regmi, PhDUniversity of GeorgiaIn poultry farming, worms and protozoa represent the two primary classes of internal parasites that impact bird health, welfare, and productivity. While indoor-reared poultry typically avoid infestation from worms that require intermediate hosts, free-range birds are more susceptible.
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Feb 16, 2024 |
en.engormix.com | Prafulla Regmi
Published: February 16, 2024Prafulla Regmi (University of Georgia) shares his research on the interaction and movement of birds in a cage-free aviary system and explains how this technology could be implemented, in this Engormix interview during IPPE 2024 in Atlanta, USA. Related topicsAuthors:Join to be able to comment. Once you join Engormix, you will be able to participate in all content and forums. * Required informationWould you like to discuss another topic?
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Jan 9, 2024 |
en.engormix.com | Brian Jordan |Prafulla Regmi |Raveendra R. Kulkarni |Mitsu Suyemoto
“Let’s Talk Research - Current Poultry Research and Findings” to Be Presented at the 2024 IPPEPublished: January 9, 2024Source : https://www.ippexpo.org/media/permalink/?id=1318The U.S. Poultry & Egg Association (USPOULTRY) will present “Let’s Talk Research - Current Poultry Research and Findings” as part of the 2024 International Production & Processing Expo’s (IPPE) TECHTalks on Thursday, Feb. 1.
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May 30, 2023 |
mdpi.com | Milan Sharma |Prafulla Regmi |Todd Applegate |Lilong Chai
This is an early access version, the complete PDF, HTML, and XML versions will be available soon. Open AccessReviewby, , , and * Department of Poultry Science, University of Georgia, Athens, GA 30602, USA*Author to whom correspondence should be addressed.
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