Rachel Johnson

Nov 21, 2024 | allrecipes.com | Melanie Fincher |Rachel Johnson

Photo: Allrecipes / Angela Fuller You'll reach for your chef's knife for most kitchen tasks, but adding a carving or slicing knife to your collection will make your life a lot easier. The longer, thinner blades of carving knives slice through large roasts and maneuver around bones and cartilage with ease. But the uses don't stop there: You can use these knives to slice through bread, cakes, or large fruits and vegetables, like, say, a whole watermelon.

Nov 11, 2024 | allrecipes.com | Jonathan Bender |Rachel Johnson

Photo: Allrecipes / Eric Brockob Perfectly crisped bacon. Gooey grilled cheese. Gently browned buttermilk pancakes churned out until everybody pushes back from the table and raises their hands in blissful surrender. All of this and more is possible with the right electric griddle. But what makes a griddle great? I set out to find out by putting some of the most popular options to the test.

Jul 29, 2024 | telegraph.co.uk | Rachel Johnson

This week, Rachel advises a widower with an unusual dating quandary, and a woman whose milkshake is not bringing the boys to the yard

May 5, 2023 | airmail.news | Rachel Johnson

Jan 13, 2023 | airmail.news | Rachel Johnson