Randi Gollin's profile photo

Randi Gollin

Brooklyn

Writer at Freelance

Writer and editor interested in travel, food, fashion, wellness, design and culture.

Articles

  • 5 days ago | marthastewart.com | Randi Gollin

    Credit: Getty Images When weighing rambutan vs. lychee, some fruit lovers may lump them together or even confuse the two. While these sweet and tangy morsels may not be polar opposites, like, say, apples and oranges, they're not identical twins either. Still, they do bear a resemblance—especially when you remove their shells. We spoke to exotic fruit experts to learn more about their differences and similarities.

  • 5 days ago | aol.com | Randi Gollin

    When weighing rambutan vs. lychee, some fruit lovers may lump them together or even confuse the two. While these sweet and tangy morsels may not be polar opposites, like, say, apples and oranges, they're not identical twins either. Still, they do bear a resemblance—especially when you remove their shells. We spoke to exotic fruit experts to learn more about their differences and similarities.

  • 5 days ago | yahoo.com | Randi Gollin

    When weighing rambutan vs. lychee, some fruit lovers may lump them together or even confuse the two. While these sweet and tangy morsels may not be polar opposites, like, say, apples and oranges, they're not identical twins either. Still, they do bear a resemblance—especially when you remove their shells. We spoke to exotic fruit experts to learn more about their differences and similarities.

  • 1 week ago | marthastewart.com | Randi Gollin

    Credit: Getty / Dani Serrano The adage "everything old is new again" seems tailor-made for the plant known as yaupon. What is yaupon—and why is it creating a stir in the beverage world? For one thing, it makes a delightful cup of tea that's boosted by a gentle buzz. What's more, it's homegrown and has a fascinating past. We connected with yaupon tea specialists to learn more about this unique drink and its current renaissance.

  • 1 week ago | marthastewart.com | Randi Gollin

    Credit: Getty / Anastasia Dobrusina With fermented foods like kombucha and kefir gaining ground in our daily diets, now may be the time to add kimchi, another gut-friendly treasure, to your repertoire. What is kimchi, exactly? It's a Korean staple that's not only delicious and nutritious—it's also astoundingly versatile. We caught up with culinary experts to learn more about this probiotic concoction and the best ways to enjoy its pungent flavors.

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Randi Gollin
Randi Gollin @thebrooklyngal
14 Apr 20

Such an enjoyable, heartwarming story. Can't help but envy the inhabitants of Ninth Street. The Neighbors of Ninth Street https://t.co/DlVYIgbXNU

Randi Gollin
Randi Gollin @thebrooklyngal
6 Mar 20

The Neighborhood Name Game https://t.co/s7bhcjsZ8f Did you know that the Lower East Side was once called Mackarelville?

Randi Gollin
Randi Gollin @thebrooklyngal
4 Mar 20

"Madness" At Park Slope Food Coop https://t.co/xwrAkM5gUb via @gothamist