Articles

  • 2 weeks ago | agriculture.com | Raylene Nickel

    For years, Kelly Lozensky found himself on a treadmill. He was purchasing more and more inputs to increase yields, only to find himself heading down a path toward decreasing profitability. Before overhauling his system, Lozensky farmed 7,500 acres of rented land with his wife, DeAnna, in north-central South Dakota. They grew all-GMO crops of corn, soybeans, canola, and sunflowers along with spring wheat, barley, and flax. Necessity drove their decision to overhaul their system.

  • 2 weeks ago | agriculture.com | Raylene Nickel

    Husband-and-wife team Dan and Kris Nigg have increased the profitability of their corn-and-soybean operation by reducing tillage, growing cover crops, and putting variable-rate technology to work. Successful Farming spoke with Dan Nigg, who was named a Soil Health Champion by the National Association of Conservation Districts, about how the three-point formula has led to better crop yields. “While yields are growing, costs are decreasing,” said Nigg, who farms in northeast South Dakota.

  • 2 weeks ago | muckrack.com | Raylene Nickel

    Nearly four decades back, John Lee Njos saw the bleak writing on the wall for his ranch near Rhame, in southwest North Dakota. If he didn’t make changes soon, he would lose the place he’d bought in 1973. “I was struggling with grass management,” he said. “I knew that if I kept on going the way I was headed, I’d be out of ranching.”Making a ChangeAn opportunity for positive change soon came his way.

  • 2 weeks ago | muckrack.com | Raylene Nickel

    When farm pressures mount and one difficulty after another hammers your operation, your stress levels rise. Emotions run ragged. Your business can suffer, and even your health can deteriorate if the stressors are prolonged. “When we are stressed, the cortisol levels in our blood go up and can potentially affect blood pressure and heart health,” said Monica McConkey, a Minnesota-based counselor who works with farmers face-to-face and by phone.

  • 3 weeks ago | agriculture.com | Raylene Nickel

    Growing cover crops to control soil erosion on cropland has long been a goal at Bartholomay Kattle Kompany in Sheldon, North Dakota. Operating on sandy land, father-and-son team Keith and Karl Bartholomay manage 4,000 acres of cropland and grassland along with 280 cow-calf pairs. The Bartholomays grow corn for cattle feed, soybeans for cash, and cover crops for both cattle feed and soil health.

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