Renata Gortan

Sydney

Freelance Writer, Editor and Content Creator at Freelance

Freelance writer, editor, content creator • Full time eater • Breast cancer haver-er [email protected]

Articles

Global flavours: A culinary adventure

2 months ago | smh.com.au | Renata Gortan

SponsoredFoodOceania CruisesSponsored by Oceania CruisesRenata GortanFebruary 3, 2025, register or subscribe to save recipes for later. You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for laterAdd articles to your saved list and come back to them anytime.
Global flavours: A culinary adventure

2 months ago | theage.com.au | Renata Gortan

SponsoredGood Food Guide (NSW)Oceania CruisesSponsored by Oceania CruisesRenata GortanFebruary 3, 2025, register or subscribe to save recipes for later. You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for laterAdd articles to your saved list and come back to them anytime. , register or subscribe to save recipes for later. You have reached your maximum number of saved items. Remove items from your saved list to add more.
Global flavours: A culinary adventure

2 months ago | smh.com.au | Renata Gortan

SaveYou have reached your maximum number of saved items. Remove items from your saved list to add more.
This one-week-only event celebrating Japan is sure to raise your spirits

Oct 28, 2024 | smh.com.au | Renata Gortan

SponsoredEating outSuntoryAdvertorial for SuntoryRenata GortanOctober 29, 2024, register or subscribe to save recipes for later. You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for laterAdd articles to your saved list and come back to them anytime. With their complexity and layers of flavours, spirits can bring a whole new perspective to a meal.
Vivid Sydney is on now - don't book anything until you've read this

May 27, 2024 | nzherald.co.nz | Renata Gortan

The first-timer’s guide to Vivid Sydney. Photo / DestinationNSWRight now Sydney is awash with colour, allowing you to discover the harbour city in a new light, writes Renata Gortan. The expansive white sails of the Sydney Opera House have been transformed by a kaleidoscope of colour; building facades come alive with 3D light installations and music mingles with the scent of street food.
Shared plates, shared humanity

May 21, 2024 | smh.com.au | Renata Gortan

In Darling Harbour, Atelier by Sofitel gives you a window seat to admire the views as you enjoy a French-inspired four-course menu. Each dish tells a story, which you can relive in the accompanying booklet, complete with recipes. To make sure everyone gets a front-row window seat, Atelier has only 20 spaces a night, so book soon to make sure you don't miss out.
Dentists say it’s actually healthier to eat all your Easter eggs at once

Mar 27, 2024 | bodyandsoul.com.au | Renata Gortan

If you are notorious for stashing your Sunday morning eggs and bunnies, this expert advice might be worth taking note of. When it comes to Easter chocolates, people fall into two camps – scoffers and stashers. A scoffer will go to town on their haul, demolishing every Cadbury creme egg, Lindt bunny and anything else that has been touched by chocolate. Stomach ache be damned, it’s a bunny-approved binge and they’re taking full advantage. A stasher, on the other hand, shows restraint.
Scoff or stash? Dentists say it's better to eat all your Easter chocolate in one go

Mar 25, 2024 | delicious.com.au | Renata Gortan

When it comes to Easter chocolates, people fall into two camps – scoffers and stashers. A scoffer will go to town on their haul, demolishing every Cadbury creme egg, Lindt bunny and anything else that has been touched by chocolate. Stomach ache be damned, it’s a bunny-approved binge and they’re taking full advantage. A stasher, on the other hand, shows restraint.
Paris waiter's cafe race (Course des Cafés) claims new champions

Mar 24, 2024 | delicious.com.au | Renata Gortan

Europeans do service with style and there’s no better example than Paris’ Course des Cafés (cafe race). The Marais came alive on Sunday morning as approximately 200 of the city’s waiters took over the district’s cobblestone streets, jostling to be crowned the best at their profession.
This is the Hunter Valley's lesser-known wine destination (and Australians rave about it)

Feb 29, 2024 | nzherald.co.nz | Renata Gortan

You'll be enchanted by the laid-back vibe at Krinklewood Biodynamic Winery. Photo / MJK CreativeIf you’ve visited the Hunter Valley’s big-list attractions already, alternative wine varietals, a slower pace and a rustic setting await you in Broke, writes Renata GortanNSW’s Hunter Valley is one of Australia’s oldest and best-known wine regions. It’s also a mecca for busloads of day-trippers looking to sample the semillon and shiraz drops the region is known for.