Rie McClenny

Aug 14, 2024 | foodandwine.com | Rie McClenny

Photo: Jeni Afuso Active Time:25 minsTotal Time: 1 hr 20 minsServings:4 You might have seen images or videos of omurice — rice covered with an omelet — from Kichi Kichi, the famous yoshoku restaurant in Kyoto. Chef Motokichi’s omurice is a perfect fluffy omelet served over fried rice. When Motokichi slits open the omelet, runny scrambled egg oozes out as the omelet unfolds and wraps around the rice.

Jan 21, 2024 | foodandwine.com | Rie McClenny

Trending Videos Photo: Jeni Afuso Active Time:30 minsTotal Time: 1 hr 30 minsYield:4 servings Rie McClenny’s rice bowl is a go-to, with salmon, greens, avocado, and a fried egg on top.   Frequently asked questions Are radish greens edible? Yes! Radish greens have a peppery flavor, not unlike arugula. McClenny suggests choosing radish bunches with fresh, vibrant greens, so you can use them in this bowl. Radish greens need to be cleaned well to remove any dirt or sand.

Oct 26, 2023 | tasty.co | Rie McClenny

Opens in a new windowOpens an external site in a new windowOpens an external siteSkip to Contentfor 6 servings2 tablespoons matcha powder (12 g), plus 1½ teaspoons, divided1 cup hot water12 ladyfingers2 large eggs, separated6 tablespoons sugar, divided1 teaspoon brandy or rum8 oz mascarpone cheese (226 g), coldPlace 2 tablespoons of the matcha in a mug or small shallow bowl. Pour ¼ cup of the hot water into the mug. Using a small whisk or matcha whisk, whisk to dissolve the matcha.

Jan 31, 2021 | tasty.co | Rie McClenny

Jan 18, 2021 | tasty.co | Rie McClenny