Robyn Tamblyn

1 week ago | cruiseindustrynews.com | Robyn Tamblyn

Holland America Line has announced that it is expanding its partnership with the Alaska Wildlife Conservation Center (AWCC). As part of the 2025 Alaska cruise season, the company will introduce onboard activities to benefit AWCC and raise awareness of Alaska wildlife among guests. The initiative launches with the debut of Harry & David’s Moose Munch Premium Popcorn on all Alaska sailings, with 3 percent of the cruise line’s net sales donated directly to AWCC.

1 week ago | cruiseindustrynews.com | Robyn Tamblyn

Lindblad Expeditions today announced the appointment of Keith Taylor as interim Chief Maritime Officer effective immediately. In this role, he will oversee the company’s global maritime operations and lead a team of shipboard and shoreside professionals who are responsible for all marine and technical functions, safe operations, environmental stewardship, compliance, and more, the company said.

2 weeks ago | cruiseindustrynews.com | Robyn Tamblyn

Set to spend the upcoming summer season in Europe, the Carnival Miracle is currently undergoing a routine drydock in Spain. After crossing the Atlantic earlier this month with no guests onboard, the Spirit-class ship arrived at the Navantia Shipyard in Cadiz on April 12, 2025. The ship is now set to undergo regular maintenance, in addition to class inspections and class work, before welcoming guests back in May.

4 weeks ago | cruiseindustrynews.com | Robyn Tamblyn

HX Expeditions announced a new partnership with Greenlandic chef Inunnguaq Hegelund to develop a culinary program that showcases the flavors of Greenlandic cuisine. The program will feature specially curated menus, collaborative recipes and culinary lectures led by Hegelund and other top chefs from Greenland. According to HX, the program underscores its commitment to promoting local culture, sustainable sourcing and authentic experiences.