Roger Grody

Dec 2, 2024 | coldwellbankerluxury.com | Roger Grody |Alyson Pitarre

The demand for luxury never takes a breather, but the components of luxury residential environments are constantly in flux. Transitions in lifestyle preferences, technology, and demographics have challenged designers to express the quality of high-end home accessories in new, innovative ways. With the pandemic behind us but not forgotten, many of the most in-demand accessories are fueled by comfort, convenience, and wellness.

Dec 2, 2024 | coldwellbankerluxury.com | Roger Grody |Alyson Pitarre

A handful of streets around the world truly define the luxury shopping experience — places where global trends are born and budgets are blown. New York’s Fifth Avenue, Paris’ Champs-Élysées, and Rodeo Drive in Beverly Hills are among the most well-known, lined with chic boutiques that draw an elite clientele. The hot trends that eventually arrive in suburban malls often begin on these iconic, billionaire-favored streets, where some may be relegated to simple window shopping.

Oct 16, 2024 | ace.aaa.com | Roger Grody

AAA Magazines Diverse seafood preparations are a signature of Pez Coastal Kitchen. Inspirations from Asia and the Middle East energize the California menu in a restaurant that seamlessly integrates the contrasting elements of a New England oyster bar and a French bistro. Pez occupies a historic Old Pasadena building that has been dramatically reimagined since its previous burger-centric tenant departed, with 1896 brick now juxtaposed with modern design elements.

Jul 15, 2024 | ace.aaa.com | Roger Grody

AAA Magazines Undeterred by health-consciousness or inflation, steakhouses never go out of style. So it’s no surprise to see a new interpretation of the all-American institution. BLVD Steak is familiar and comforting enough to be timeless, and just different enough to be compelling.

May 8, 2024 | gayot.com | Roger Grody

Photo © Flore Restaurant Showcasing and Elevating Local Dutch Ingredients at Restaurant Flore Amsterdam, Netherlands, January 2024 * GAYOT's Rating: 17/20* Cuisine: French / Contemporary* Open: Lunch Fri.-Sat. 12 p.m.-4 p.m.; Dinner Wed.- Sat.