Ron Ledgard

Green

Managing Editor at Cleveland Magazine

Managing editor @clevelandmag. Always curious. University of Pittsburgh. #H2P Tracy, Trace, Owen, Hannah, Alaina. “Beware the fury of a patient man.”

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Articles

These Food Trends, From Filipino Food to Ohio Wines, Define How We’re Eating and Drinking Now

2 months ago | clevelandmagazine.com | Ron Ledgard

Photo by Kaitlin WalshThe Year of the SteakhouseLast year’s Best New Restaurant — Heritage Steak & Whiskey, the Eton Chagrin Boulevard restaurant from Doug Petkovic — offered an important reminder. Done right, the all-American steakhouse still reigns supreme. Another well-done batch of steakhouses launched this year — but not the type you’re used to. Downtown’s Oliva Steakhouse is contemporary with an Italian twist.

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