Rosalind Skillen's profile photo

Rosalind Skillen

Dublin

Columnist at Freelance

Journalist at Irish Country Living Magazine. Words in Belfast Telegraph, Irish News, Sunday Times etc. Alumni Advisory Board at Uni of Cambridge.

Articles

  • 2 days ago | farmersjournal.ie | Rosalind Skillen

    Sepsis is a condition most of us have heard of but may not know much about. In fact, just 28% people in Ireland can actually define sepsis, according to a poll carried out by Behaviour and Attitudes for the Royal College of Surgeons in Ireland (RCSI) and the Roy Staunton Foundation in 2018.

  • 4 days ago | farmersjournal.ie | Rosalind Skillen

    Two years ago, there were very few Irish writers in the children’s bestseller list. Indeed, from March to the beginning of August 2023, just 10 books by Irish authors or illustrators charted in the top 10 children’s books in Ireland over 20 weeks. In the same period, 123 Irish writers featured in the adult original fiction chart.

  • 4 days ago | farmersjournal.ie | Rosalind Skillen

    Getting a driving licence these days in Ireland feels like entering a lucky dip. Even if you have the €800-€1,000 to pay for 12 lessons and the other various fees to get a full licence, you may be waiting until well into 2026 to sit the test itself. Frustrated with lengthy waiting times in Ireland, some of the unlicensed population are turning to other options to beat the queues here. Namely, Georgia – the country, not the US state.

  • 1 week ago | farmersjournal.ie | Rosalind Skillen

    Although it is an ancient technique that has been practised around the world for centuries, it is really only in the last decade that fermentation has amassed a loyal following of fans. Fermentation is the process of changing the nutritional properties of food using bacteria. Fermented foods are reported to support our gut health, improve digestion and boost our immunity.

  • 1 week ago | farmersjournal.ie | Rosalind Skillen

    The sun is out and let’s be real, no one wants to spend more time than necessary faffing about in a steaming kitchen, especially when the big yellow diva is out in full shine. This is your cue to go on the hunt for foods for family barbecues or picnics in the park. Our summer selection of Irish produce will allow you to spend time on the patio instead of in the kitchen, without compromising on flavour and nutrition.

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