
Articles
-
1 month ago |
acreagelife.com | Roz Corieri Paige
A Savory Dish With Tangy ZestWhile it may not (quite) be time for summer, it will feel like it with this creamy lemon garlic salmon. This delightful dish brings together tender, pan-seared salmon and a rich, zesty lemon sauce. The combination of fresh dill, Parmesan and Dijon mustard adds layers of flavor to the smooth sauce, making it the perfect dish for a cozy weeknight dinner or special occasion.
-
2 months ago |
acreagelife.com | Roz Corieri Paige
Chocolate is the ultimate indulgence, perfect for every season! These decadent brownies, topped with a luxurious ganache, deliver a rich, fudgy delight to any occasion. Whether it’s a celebration or simply satisfying a craving, they’re the go-to dessert for true chocolate lovers.
-
Nov 24, 2024 |
acreagelife.com | Roz Corieri Paige
While lemons are often associated with summer, they are actually at their high season during winter. This seasonal twist makes them a perfect ingredient for festive drinks that brighten up the holiday table. IngredientsServes: 24 ounces gin2 ounces grenadine syrup16 ounces pink lemonade3 tablespoons freshly squeezed lemon juice30 – 40 Pomegranate seedsGreen herbs to garnish (mint, rosemary, etc.)InstructionsAdd the first four ingredients into a shaker with ice and shake.
-
Oct 15, 2024 |
acreagelife.com | Roz Corieri Paige
Roasting and freezing peppers is a simple process that locks in flavor, whether you're working with bell peppers or hot varieties. Follow these easy steps to roast peppers to perfection and store them for future use. InstructionsHeat oven to broil or to its hottest setting. Cut any pepper in half (green, red, orange or yellow bell peppers, hot peppers, etc.). Remove seeds. Open up each pepper in half so that they are flattened.
-
Sep 20, 2024 |
acreagelife.com | Roz Corieri Paige
Imagine the cozy scent of autumn filling your kitchen as you bake a delicious caramel glazed apple cake. Here’s a simple recipe that brings together the best of fall: tender cake bursting with tart Granny Smith apples and topped with a rich, buttery caramel glaze. This is the kind of dessert that could turn an ordinary fall day into something memorable.
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →