Sean Brady Kenniff

Jan 8, 2025 | eatingwell.com | Sean Brady Kenniff

In November 2022, a memorable book tour took place at the Kings Theater in Brooklyn, New York, where valuable insights were shared by Nigella Lawson, who was promoting her latest cookbook, Cook, Eat, Repeat, while Ina Garten was showcasing her new book, Go-To Dinner. Fans eagerly filled the venue, wine in hand, and welcomed Lawson and Garten onto the stage with enthusiastic applause.

Nov 8, 2024 | eatingwell.com | Sean Brady Kenniff

For many home cooks, roasting a turkey so it's juicy and not dry can be a struggle every year—especially since many of us only do it once a year! So we tapped an expert, Shawn Matijevich, lead chef of online culinary arts & food operations at the Institute of Culinary Education, for some tips and tricks. Here, the chef-instructor answers basic questions definitively, dispels myths and offers up his own surefire method for a juicy turkey every time.

Jul 13, 2023 | eatingwell.com | Sean Brady Kenniff

'Tis the season for fresh berries! If you, too, have been looking forward to spring produce season, chances are high that you might also get a little overzealous and buy a box or two too many at the farmers' market or grocery store. As much as we try to work our way through them quickly enough, we don't always beat the deadline. Nobody wants to go in the fridge and see moldy berries! Always on a mission to reduce our food waste, we keep our eyes and ears open for any sort of saving strategies.