Seung-Chun Park

Jan 16, 2025 | mdpi.com | Ga-Yeong Lee |Muhammad Abbas |Seung-Chun Park |Seung-Jin Lee

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Jan 1, 2025 | mdpi.com | Seung-Chun Park

1. IntroductionLactobacillus species are commonly used in biotechnology and exhibit various health benefits. Different Lactobacillus strains have been developed for use in aquaculture, animal husbandry and other fields. Multiple studies have revealed that their main application in aquaculture is to protect fish from pathogens [,,]. Aquaculture has been fundamental in facilitating sustainable living and ensuring global food security [].