
Articles
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1 month ago |
arab.news | Shehab Sumon
LONDON: Thousands of travelers stranded by a huge fire near London’s Heathrow, Europe’s busiest airport, scrambled to find ways to get home and reunite with their families on Friday as they faced what could be days of disruptions. Heathrow was shut as around 70 firefighters sought to put down the blaze at a nearby electrical substation in the west of London that knocked out power at the airport as well as the area’s back-up power system.
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1 month ago |
arabnews.com | Shehab Sumon
DHAKA: The streets of Old Dhaka stay alive all night during Ramadan, with grocery shops, tailor stalls, hair salons, and eateries keeping their doors open as people from across the Bangladeshi capital flock to the neighborhood for its local delicacies that cannot be found anywhere else. Old Dhaka is the historic core and original settlement of the city of Dhaka. Vibrant and densely populated, it is known for its rich cultural heritage and traditional architecture.
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1 month ago |
arabnews.com | Shehab Sumon
DHAKA: Bangladesh passed a new law on Thursday, expediting the investigation and trial process in rape cases. The move follows nationwide outrage after an eight-year-old girl was raped and subsequently died from her injuries. The girl, from Magura in southwestern Bangladesh, was staying at the house of her elder sister-in-law when the incident took place in early March. She was admitted to the Combined Military Hospital in Dhaka in a critical condition and died six days later.
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1 month ago |
arabnews.com | Shehab Sumon
DHAKA: Now a hub of cheap, mass-produced clothing for global brands, Bangladesh was for centuries known as the opposite — a center of coveted luxury textiles. The European appeal of these fine fabrics in the late 18th century marked the beginning of the industry’s decline, ultimately leading to its eventual erasure.
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1 month ago |
arabnews.com | Shehab Sumon
DHAKA: In a two-minute video, Imran Ahmed Saudagar playfully juggles wood apples before cracking them open, scooping out the flesh, and blending it with jaggery, salt, and water into a creamy juice — one of his signature recipes, which for the past few years have accompanied Bangladeshi netizens during Ramadan.
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