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1 month ago | 
usrtk.org | Stacy Malkan
Studies linking glyphosate, the key chemical in Roundup herbicides, to cancer, liver disease, endocrine disruption and other illnesses.
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1 month ago | 
usrtk.org | Natasha Gilbert |Stacy Malkan |Rebecca Raney |Gary Ruskin
Big food and chemical corporations have long histories of hiding the harm of their products. Since their records do not inspire trust, these companies rely on a wide range of third-party allies to spread their product-defense messaging. This page contains fact sheets and reporting about leading front groups, PR agencies, industry-friendly academics, paid journalists, and others who help the food and chemical companies fend off public health safeguards.
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Mar 15, 2025 | 
usrtk.org | Gary Ruskin |Stacy Malkan |Emily Kopp |Karolina Corin
U.S. Right to Know is investigating virus hunting and the risks of gain-of-function research, which involve experiments on pathogens to increase their host range, infectivity, transmissibility, or pathogenicity. We are also researching mishaps at biolabs where pathogens of pandemic potential are stored and manipulated. We have unearthed and reported on many newsworthy documents that have been covered by media outlets around the world. See also our coverage of the origins of the COVID-19 pandemic.
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Jan 13, 2025 | 
childrenshealthdefense.org | Stacy Malkan
By Stacy MalkanPer- and polyfluoroalkyl substances (PFAS) are a group of thousands of manufactured chemicals widely used by a range of industries and commonly found in a large number of consumer products. One common characteristic of PFAS is that they persist in the environment and can accumulate in humans and animals.
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Dec 23, 2024 | 
usrtk.org | Stacy Malkan
Mexico is not allowed to ban U.S.-grown genetically modified (GM) corn sprayed with glyphosate for use in tortillas under the U.S. Mexico Canada Agreement (USMCA), a panel of arbitrators ruled Dec. 20. The Biden Administration brought the case against Mexico under the USMCA in 2023 after Mexico banned GM corn from use in minimally processed corn products for health and environmental reasons.
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Dec 8, 2024 | 
principia-scientific.com | Timothy Wise |Stacy Malkan
Written by Timothy A. Wise and Stacy Malkan on December 8, 2024. Posted in Current News A new scientific analysis prepared by CONAHCYT, Mexico’s National Council for Humanities, Science and Technology, argues there are unacceptable health risks for Mexican people who consume genetically modified (GM) corn and glyphosate, the world’s most widely used herbicide.
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Dec 4, 2024 | 
childrenshealthdefense.org | Timothy Wise |Stacy Malkan
By Timothy A. Wise and Stacy MalkanA new scientific analysis prepared by CONAHCYT, Mexico’s National Council for Humanities, Science and Technology, argues there are unacceptable health risks for Mexican people who consume genetically modified (GM) corn and glyphosate, the world’s most widely used herbicide.
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Nov 27, 2024 | 
usrtk.org | Stacy Malkan
By Timothy A. Wise and Stacy MalkanA new scientific analysis prepared by CONAHCYT, Mexico’s National Council for Humanities, Science and Technology, argues there are unacceptable health risks for Mexican people who consume genetically modified (GM) corn and glyphosate, the world’s most widely used herbicide.
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Nov 27, 2024 | 
usrtk.org | Stacy Malkan
In February 2023, Mexican President Andrés Manuel López Obrador issued a presidential decree restricting the use of genetically modified (GM) corn in tortillas and other minimally processed corn products to protect public health and the environment. The U.S. government challenged those measures as unfair trade barriers under the U.S.-Mexico-Canada Agreement (USMCA). In response to the trade dispute, Mexico has produced a series of scientific analyses and other documents in defense of its policies.
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Nov 12, 2024 | 
usrtk.org | Rebecca Fairley Raney |Stacy Malkan |Abbe Hamilton
Skip to the content U.S. Right to Know is investigating neonicotinoids, a class of systemic insecticides tied to bee deaths. We have obtained many industry and academic documents that reveal new details about how pesticide companies shape bee research agendas and manage public perceptions to deflect attention away from neonicotinoids as a driver of the bee crisis.
