Stephanie Thurrott

1 week ago | eternalspringcdmx.com | Stephanie Thurrott

Condesa is a trendy, leafy neighborhood in Mexico City loaded with restaurants and bars. You can walk around a grab a taco or two at different spots, or settle in at a fine-dining restaurant for a couple of hours and experience what the cities new and established chefs have to offer. And if cocktails are your thing, you’ll find award-winning favorites and hip new spots in Condesa. Here’s what we recommend. This is an excerpt from our upcoming book, Eternal Spring: Our Guide to Mexico City.

2 weeks ago | today.com | Stephanie Thurrott

For meal plans and healthy recipes — plus fitness challenges, walking podcasts and inspiration — download the Start TODAY app! Like many people, when Kathy Sieger, 55, was stuck at home during COVID, she leaned on food and alcohol. “I was drinking a glass of wine three, four or five nights a week, eating unhealthy foods and ordering out. I went back to all of my old, unhealthy habits. I gained 30 pounds during COVID,” she tells TODAY.

3 weeks ago | eternalspringcdmx.com | Stephanie Thurrott |Paul Thurrott

This is an excerpt from our guidebook, Eternal Spring: Our Guide to Mexico City. You can eat well anywhere in Mexico City and in any price range, and there are so many good options that we had to be particularly selective in what we included here. Everything here is a ÔşÉ-rated top-rated restaurant or bar. Bars are denoted with a 菪 emoji, while restaurants are identified with čŹ┤. Listings with both emojis are notably good in both categories.

4 weeks ago | today.com | Stephanie Thurrott

For on-demand workouts — plus fitness challenges, meal plans and inspiration — download the Start TODAY app! Brittany Schregardus, 42, was bullied in middle school by kids who though she was overweight, and as a high school athlete, she developed an eating disorder. “In high school, I was thin, but not in a healthy way,” she tells TODAY. Her weight yo-yoed even more when she became pregnant with her daughter during her first year of college.

1 month ago | eternalspringcdmx.com | Stephanie Thurrott

This is an excerpt from our guidebook, Eternal Spring: Our Guide to Mexico City. ⭐️⭐️💲💲Tapas bar Pros✅ Friendly staff✅ (Some) English spoken✅ Good vibe✅ Outdoor seating ✅ Indoor seating ✅ Popular with locals ✅ Popular with expats ✅ Open Sunday ✅ No reservation requiredCons❌ No English menu❌ Can be loud❌ Closed MondayLocated on Córdoba one-half block north of Avenida Álvaro Obregón, Carmel was originally a hole-in-the-wall restaurant with a big menu and an accomplished chef.